ALPINE SEASONING RECIPES

ALPINE VILLAGE HOUSE SEASONED COTTAGE CHEESE RECIPE - FOOD.COM

Alpine Village House Seasoned Cottage Cheese Recipe - Food.com image

I got this online for a request in the forums from a Las Vegas Newspaper article that was written after the restaurant closed. I would think you can leave out the MSG if you like. Cook time is approximate chilling time.

Total Time 7 hours 5 minutes

Prep Time 5 minutes

Cook Time 7 hours

Yield 2 pounds

Number Of Ingredients 7

Ingredients

2 lbs cottage cheese, small curd
1/2 teaspoon caraway seed
1 1/2 teaspoons sugar
1 teaspoon Accent seasoning
1/2 teaspoon white pepper
1 tablespoon dried chives
1/2 teaspoon celery salt

Steps:

Mix all ingredients together and chill for several hours or overnight.
Serve as a condiment or as a dip with veggie sticks.

Nutrition Facts : Calories 462.3, FatContent 19.7, SaturatedFatContent 7.8, CholesterolContent 77.4, SodiumContent 1657.8, CarbohydrateContent 19.3, FiberContent 0.4, SugarContent 15.3, ProteinContent 50.8

ALPINE CHICKEN RECIPE - FOOD.COM

Alpine Chicken Recipe - Food.com image

Make and share this Alpine Chicken recipe from Food.com.

Total Time 6 hours 25 minutes

Prep Time 25 minutes

Cook Time 6 hours

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

2 teaspoons chicken bouillon granules
1 tablespoon chopped fresh parsley
3/4 teaspoon poultry seasoning
4 ounces diced Canadian bacon
2 carrots (thinly sliced,, (up to 3)
1 celery rib (thinly sliced,, (up to 2)
1 small onion (thinly sliced )
1/4 cup water
6 boneless skinless chicken breast halves
1 (11 ounce) can condensed cheddar cheese soup
1 tablespoon all-purpose flour
2 tablespoons sliced pimientos
2 tablespoons grated parmesan cheese
1 (16 ounce) package wide egg noodles (cooked, drained)

Steps:

In a small bowl, mix bouillon granules, chopped parsley, and poultry seasoning; set aside.
Layer in a slow cooker, in order. Canadian bacon, carrots, celery and onion.
Add water. Remove skin, if desired, and excess fat from chicken; rinse and pat dry.
Place meat in slow cooker. Sprinkle with half of the reserved seasoning mixture.
Top with remaining chicken and sprinkle with remaining seasoning mixture.
Stir soup and flour together; spoon over top. DO NOT STIR.
Cover and cook on high for 3 to 3 1/2 hours or on low for 6-8 hours.

Nutrition Facts : Calories 546, FatContent 11.2, SaturatedFatContent 4.8, CholesterolContent 156, SodiumContent 938.8, CarbohydrateContent 63.6, FiberContent 3.9, SugarContent 3.5, ProteinContent 45.7

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