ALMOND SOUR CREAM COFFEE CAKE RECIPES

Name: Almond Coffee Cake
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 12
Ingredients: flour; sugar; butter; baking powder; salt; Daisy Sour Cream; eggs; almond extract; softened cream cheese; Daisy Cottage Cheese; almonds, sliced

ALMOND COFFEE CAKE RECIPE WITH SOUR CREAM - DAISY BRAND

Almond Coffee Cake Recipe with Sour Cream - Daisy Brand image

Provided by DAISYBRAND.COM

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Cook Time 1 hours 0 minutes

Yield 12

Number Of Ingredients 11

Ingredients

flour
sugar
butter
baking powder
salt
Daisy Sour Cream
eggs
almond extract
softened cream cheese
Daisy Cottage Cheese
almonds, sliced

Steps:

{"@type": "HowToStep","text": "Preheat the oven to 350 degrees. " }
{"@type": "HowToStep","text": "Spray a 9-inch spring form pan with nonstick cooking spray" }
{"@type": "HowToStep","text": "Combine the flour and 3/4 cup sugar in a bowl. Cut in the butter until the mixture resembles coarse crumbs." }
{"@type": "HowToStep","text": "Reserve 1 cup of the mixture and set it aside. " }
{"@type": "HowToStep","text": "To the remaining crumb mixture add the baking powder, salt, sour cream, 1 egg, and almond extract." }
{"@type": "HowToStep","text": "Blend well. " }
{"@type": "HowToStep","text": "Spread the batter in pan. In a separate mixing bowl combine cream cheese, cottage cheese and 1/4 cup sugar and beat with the paddle attachment of the mixer. " }
{"@type": "HowToStep","text": "Add the remaining egg and beat an additional minute until blended well. " }
{"@type": "HowToStep","text": "Pour the cheese mixture over the batter in the pan" }
{"@type": "HowToStep","text": "Combine the reserved crumb mixture with almonds. " }
{"@type": "HowToStep","text": "Sprinkle over the cheese mixture in the pan. " }
{"@type": "HowToStep","text": "Bake at 350 degrees for 45-50 minutes or until cheese mixture is set and cake is firm and slightly pulling away from the sides of the pan. " }
{"@type": "HowToStep","text": "Cool before removing the sides of the pan and serving." }

Nutrition Facts : Calories 386, CholesterolContent 98, FiberContent 1, ProteinContent 7, SodiumContent 193, CarbohydrateContent 38, FatContent 23

SOUR CREAM COFFEE CAKE WITH ALMOND GLAZE RECIPE - FOOD.COM

Sour Cream Coffee Cake With Almond Glaze Recipe - Food.com image

A recipe that came to be with ingredients that I had in the kitchen and was in a hurry to prepare a brunch-cake for my company. It is simple and easy to make.

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 8 serving(s)

Number Of Ingredients 16

Ingredients

1 cup unsalted butter or 1 cup margarine
2 cups sugar
2 eggs
1/2 teaspoon vanilla extract
2 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1 cup light sour cream
1/4 cup chocolate chips (optional)
1/2 cup toasted almond, chopped fine
1 tablespoon cinnamon
3 tablespoons brown sugar
1 1/4 cups confectioners' sugar
3 teaspoons water or 3 teaspoons milk
1/2 teaspoon almond extract
8 -10 whole almonds, garnish

Steps:

Preheat oven to 350°F.
Butter and flour a 9x13 cake pan.
Mix all ingredients for cake, adding sour cream last.
Combine filling ingredients in a small bowl, mix well.
Pour half the batter into pan & sprinkle the filling over the batter, and then cover with batter.
Sprinkle with chocolate chips, if desired.
Bake for 45-50 minutes.
Let cool for 10 minutes or longer.
Make the icing by combining all ingredients in a small bowl.
If necessary add more milk or water to arrive at correct consistency.
Use almonds to decorate the cake, if desired.
Drizzle the glaze on cake.

Nutrition Facts : Calories 723.8, FatContent 32.9, SaturatedFatContent 17.3, CholesterolContent 123.9, SodiumContent 166.7, CarbohydrateContent 102.5, FiberContent 2.5, SugarContent 74.1, ProteinContent 8.3

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