ALMOND CUT OUT SUGAR COOKIES RECIPES

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ALMOND SUGAR CUTOUT COOKIES | BETTER HOMES & GARDENS



Almond Sugar Cutout Cookies | Better Homes & Gardens image

Classic sugar cookies take on an almond twist for just a pinch of extra flavor.

Provided by Better Homes & Gardens

Prep Time 35 minutes

Yield about 44 cookies

Number Of Ingredients 12

1 cup butter, softened
1?½ cups sugar
½ teaspoon baking powder
½ teaspoon salt
2 eggs
2 tablespoons milk
1 teaspoon vanilla
½ teaspoon almond extract
3 cups all-purpose flour
½ cup finely ground blanched almonds
1 Royal Icing (optional)
Black paste food coloring (optional)

Steps:

Nutrition Facts : Calories 105 calories, CarbohydrateContent 14 g, CholesterolContent 20 mg, FatContent 5 g, FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 3 g, SodiumContent 73 mg, SugarContent 7 g

ALMOND SUGAR COOKIES RECIPE: HOW TO MAKE IT



Almond Sugar Cookies Recipe: How to Make It image

It's a tradition in our house to start baking Christmas cookies early in the season so we can try some new recipes each year. These nutty, melt-in-your-mouth treats are one of our favorites. —Lisa Hummell, Phillipsburg, New Jersey

Provided by Taste of Home

Categories     Desserts

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield about 4-1/2 dozen.

Number Of Ingredients 13

1 cup butter, softened
3/4 cup sugar
1 teaspoon almond extract
2 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
Additional sugar
GLAZE:
1 cup confectioners' sugar
1-1/2 teaspoons almond extract
2 to 3 teaspoons water
Green food coloring, optional
Sliced almonds, toasted

Steps:

  • Preheat oven to 400°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in almond extract. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Roll into 1-in. balls. , Place 2 in. apart on ungreased baking sheets. Coat bottom of a glass with cooking spray; dip it in sugar. Flatten cookies with prepared glass, dipping glass in sugar again as needed. , Bake until edges are lightly browned, 7-9 minutes. Cool for 1 minute before removing to wire racks., In a small bowl, whisk together the confectioners' sugar, almond extract and enough water to achieve glaze consistency. Tint with food coloring if desired; drizzle over cookies. Sprinkle with almonds.

Nutrition Facts : Calories 67 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 9mg cholesterol, SodiumContent 43mg sodium, CarbohydrateContent 9g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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Classic sugar cookies take on an almond twist for just a pinch of extra flavor.
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