ALMOND CRESENT COOKIES RECIPES

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CRESCENT COOKIES RECIPE - FOOD.COM



Crescent Cookies Recipe - Food.com image

Make and share this Crescent Cookies recipe from Food.com.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 7

1/2 lb butter
2 cups flour
2 cups really finely chopped pecans
1/2 teaspoon salt
5 tablespoons sugar
2 teaspoons vanilla
1 tablespoon water

Steps:

  • Cream butter and add sugar, vanilla and water.
  • Sift flour and salttogether and stir into mixture. Add pecans and stir well.
  • Using portions about the size of a small walnut; roll into cresent shape.
  • Bake in slow oven, that means 325 degrees, about 20 minutes.
  • While cookies are still warm; roll in powdered sugar.

Nutrition Facts : Calories 1078, FatContent 85.9, SaturatedFatContent 32.6, CholesterolContent 122, SodiumContent 697.6, CarbohydrateContent 71.3, FiberContent 6.9, SugarContent 18.4, ProteinContent 11.9

PULL-APART CRESCENT CHRISTMAS TREE RECIPE - PILLSBURY.COM



Pull-Apart Crescent Christmas Tree Recipe - Pillsbury.com image

It’s official: this is the app we’re bringing to every party this holiday season. If you're looking for a Christmas appetizer, it doesn't get more on-theme than our Pull-Apart Crescent Christmas Tree. Made with Pillsbury™ Crescent Rolls, stuffed with cheese and trimmed with melted butter and fresh parsley, this shareable centerpiece will disappear before the party is even in full swing! Reach for this pull-apart Christmas tree recipe whenever you need a quick, savory app for the holidays.

Provided by Pillsbury Kitchens

Total Time 45 minutes

Prep Time 20 minutes

Yield 32

Number Of Ingredients 4

2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
2 packages (5.5 oz each) garlic & herbs Boursin® cheese
1 tablespoon butter, melted
2 tablespoons chopped fresh parsley leaves

Steps:

  • Heat oven to 375°F. Line large cookie sheet with cooking parchment paper. Separate dough into 16 triangles. Use kitchen scissors or knife to cut each triangle in half lengthwise.
  • Spoon about 2 teaspoons cheese on shortest side of each triangle. Roll up each, starting at shortest side of triangle and rolling to opposite point. Using photo as a guide, place crescents next to each other in tree-shaped pattern on cookie sheet, starting with trunk and working up to top.
  • Bake 20 to 24 minutes or until deep golden brown. Brush with melted butter; sprinkle with parsley.

Nutrition Facts : Calories 90 , CarbohydrateContent 6 g, CholesterolContent 10 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 3 1/2 g, ServingSize 1 Serving, SodiumContent 160 mg, SugarContent 2 g, TransFatContent 0 g

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