ALMOND CANDIES RECIPES
ALMOND BUTTERCRUNCH CANDY I RECIPE | ALLRECIPES
This recipe has been in our family for years, and it is our favorite. It is delicious and addicting. Get ready to go on a diet after the holidays!
Provided by JANIS-RAINEYDAYGIRL
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Total Time 2 hours 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 3 1/2 pounds
Number Of Ingredients 4
Steps:
- Preheat oven to 200 degrees F (95 degrees C). Grease a 14 x 18 inch cookie sheet.
- Sprinkle one package of chocolate chips on prepared pan. Place in warm oven until chips melt, about 5 minutes. Remove from oven, and spread melted chocolate over bottom of pan; set aside.
- In a large heavy saucepan over medium-high heat, combine butter and brown sugar. Stirring constantly, heat to 300 to 310 degrees F (149 to 154 degrees C), or until a small amount of syrup dropped into cold water forms hard, brittle threads. Immediately remove from heat. Stir in 3/4 cup slivered almonds and pour onto pan with melted chocolate; spread mixture evenly.
- Sprinkle remaining package of chocolate chips over the almond layer. The heat from the almond layer will melt the chocolate chips; spread melted chocolate evenly. Sprinkle remaining 1/4 cup almonds over chocolate.
- Cut into squares, or allow to harden in a solid sheet and break it apart like brittle. Cool completely before removing from pan.
Nutrition Facts : Calories 162 calories, CarbohydrateContent 15.2 g, CholesterolContent 21.3 mg, FatContent 11.4 g, FiberContent 0.2 g, ProteinContent 1.2 g, SaturatedFatContent 6.5 g, SodiumContent 68.3 mg, SugarContent 14.1 g
ALMOND BARK CANDIES RECIPE: HOW TO MAKE IT
I like to take these to school for the fourth graders I teach...they love them. The colorful marshmallows make these candies bright and pretty to serve—to all ages!
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 6-7 dozen.
Number Of Ingredients 5
Steps:
- In a heavy saucepan, melt candy coating and peanut butter over low heat. Remove from the heat; stir in the remaining ingredients. Drop by tablespoonfuls onto waxed paper.
Nutrition Facts : Calories 183 calories, FatContent 12g fat (5g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 121mg sodium, CarbohydrateContent 15g carbohydrate (11g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
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ALMOND BUTTERCRUNCH CANDY I RECIPE | ALLRECIPES
This recipe has been in our family for years, and it is our favorite. It is delicious and addicting. Get ready to go on a diet after the holidays!
From allrecipes.com
Reviews 4.6
Total Time 2 hours 30 minutes
Category Desserts, Nut Dessert Recipes, Almond Dessert Recipes
Calories 162 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 2 hours 30 minutes
Category Desserts, Nut Dessert Recipes, Almond Dessert Recipes
Calories 162 calories per serving
- Cut into squares, or allow to harden in a solid sheet and break it apart like brittle. Cool completely before removing from pan.
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Reviews 5
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