ALMOND BROWNIES RECIPES RECIPES
ALMOND BROWNIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
With a perfect creamy frosting and just a touch of almond flavor, these easy-to-make brownies really are something special. Keep a can of chocolate syrup on hand for this delectable treat! —Didi Desjardins, Dartmouth, Massachusetts
Provided by Taste of Home
Categories Desserts
Total Time 45 minutes
Prep Time 20 minutes
Cook Time 25 minutes
Yield 3 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in chocolate syrup and extract. Combine flour and salt; gradually add to chocolate mixture., Pour into a greased 13x9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean (brownies may appear moist). Cool on a wire rack., For frosting, in a microwave-safe bowl, melt chocolate chips and 1 cup whipped topping; stir until smooth. Cool. Fold in extract and remaining whipped topping. Spread over cooled brownies. Sprinkle with almonds. Store in the refrigerator.,
Nutrition Facts : Calories 149 calories, FatContent 6g fat (4g saturated fat), CholesterolContent 30mg cholesterol, SodiumContent 67mg sodium, CarbohydrateContent 21g carbohydrate (15g sugars, FiberContent 1g fiber), ProteinContent 2g protein.
ALMOND BROWNIE BREAD PUDDING RECIPE | ALLRECIPES
This is a nice way to use up leftover brownie or chocolate cake. Its a spin on bread pudding, and something thrown together one day
Provided by DAUGHTERSOFDECEMBER
Categories Desserts Specialty Dessert Recipes Bread Pudding Recipes
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat an oven to 325 degrees F (165 degrees C). Lightly butter one 2 quart baking dish.
- Melt the chocolate in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch. Set aside.
- Place brownie chunks into prepared baking dish. Beat the eggs in a large bowl. Whisk in melted chocolate, milk, brown sugar, white sugar, eggs, vanilla extract, and half of the almonds. Pour milk mixture over brownie cubes and sprinkle with the remaining almonds. Bake until a knife inserted into the center comes out clean, about 45 minutes.
Nutrition Facts : Calories 394 calories, CarbohydrateContent 45.3 g, CholesterolContent 66.5 mg, FatContent 22 g, FiberContent 3.2 g, ProteinContent 8.6 g, SaturatedFatContent 6.1 g, SodiumContent 139.8 mg, SugarContent 27.2 g
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