COCONUT ALMOND COOKIES RECIPE | ALLRECIPES
My mother-in-law passed this recipe along to me several years ago and I have been making it regularly. Absolutely delicious!
Provided by Laurie Thompson
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Total Time 22 minutes
Prep Time 10 minutes
Cook Time 12 minutes
Yield 3 dozen
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together butter and sugar until smooth. Beat in the egg, water and almond extract. Combine the flour, baking powder and salt; stir into the creamed mixture. Stir in coconut. Roll the dough into walnut sized balls. Place the cookies 2 inches apart onto the cookie sheet and flatten with a floured fork.
- Bake for 8 to 10 minutes in the preheated oven, or until lightly browned on the bottom. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 116.1 calories, CarbohydrateContent 15.5 g, CholesterolContent 18.7 mg, FatContent 5.6 g, FiberContent 0.3 g, ProteinContent 1.2 g, SaturatedFatContent 3.6 g, SodiumContent 48.9 mg, SugarContent 8.7 g
ALMOND CHOCOLATE COCONUT COOKIES II RECIPE | ALLRECIPES
These cookies are easy to make and delicious.
Provided by BRENDASTEVENS
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 13 minutes
Yield 4 dozen
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- In a large bowl, cream together the butter, white sugar and brown sugar until smooth. Beat in the eggs, one at a time, then stir in the vanilla. Combine the flour, baking soda and salt, stir into the creamed mixture until well blended. Finally, stir in the chocolate chips, coconut and almonds. Drop by rounded spoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 260.9 calories, CarbohydrateContent 32.6 g, CholesterolContent 27.8 mg, FatContent 14.4 g, FiberContent 2.5 g, ProteinContent 3.7 g, SaturatedFatContent 8.1 g, SodiumContent 138.2 mg, SugarContent 20.8 g
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