ALL SEASON SPICE RECIPES

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ALL-AROUND SEASONING MIX RECIPE: HOW TO MAKE IT



All-Around Seasoning Mix Recipe: How to Make It image

I always keep this all-purpose seasoning mixture on hand. It’s good on anything, especially grilled pork, chicken and vegetables. We've developed a taste for heat, and this does supply some. —Greg Fontenot, The Woodlands, Texas

Provided by Taste of Home

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 1-2/3 cups.

Number Of Ingredients 11

1/2 cup paprika
3 tablespoons onion powder
3 tablespoons garlic powder
3 tablespoons cayenne pepper
2 tablespoons white pepper
2 tablespoons pepper
4 teaspoons salt
4 teaspoons dried thyme
4 teaspoons dried oregano
4 teaspoons ground cumin
4 teaspoons chili powder

Steps:

  • In a small bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 6 months.

Nutrition Facts : Calories 7 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 120mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 0 protein.

ALLSPICE SUBSTITUTE RECIPE - FOOD.COM



Allspice Substitute Recipe - Food.com image

This is one spice that I do not normally have on hand. Most of my recipes do not call for it, but sometimes you just need it. This is a recipe for a substitution that works great. Below are two measurements. The normal formula is equal amounts of all three, but if you like the cloves and nutmeg less predominant, use the lesser amount. Both will have the flavor of allspice. See note at the bottom.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 teaspoon

Number Of Ingredients 3

1/2 teaspoon cinnamon
1/2 teaspoon cloves or 1/4 teaspoon clove
1/2 teaspoon nutmeg or 1/4 teaspoon nutmeg

Steps:

  • Mix together; you want equal amounts of the spices above or see note.
  • Use according to your recipe.
  • NOTE: If you like a lesser amount of cloves and nutmeg, the formula is 1/2 teaspoon cinnamon, 1/4 teaspoon cloves, 1/4 teaspoon nutmeg.

Nutrition Facts : Calories 12.9, FatContent 0.7, SaturatedFatContent 0.4, CholesterolContent 0, SodiumContent 3, CarbohydrateContent 2.3, FiberContent 1.3, SugarContent 0.4, ProteinContent 0.2

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