ALL CREAM RECIPES

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ORIGINAL IRISH CREAM | ALLRECIPES



Original Irish Cream | Allrecipes image

Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla, and almond. Will keep for 2 months if refrigerated.

Provided by Mom

Categories     Drink Recipes    Liqueur Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 4 cups

Number Of Ingredients 7

1 cup heavy cream
1 (14 ounce) can sweetened condensed milk
1?? cups Irish whiskey
1 teaspoon instant coffee granules
2 tablespoons chocolate syrup
1 teaspoon vanilla extract
1 teaspoon almond extract

Steps:

  • In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.

Nutrition Facts : Calories 197.4 calories, CarbohydrateContent 15.4 g, CholesterolContent 28.7 mg, FatContent 7.7 g, FiberContent 0.1 g, ProteinContent 2.3 g, SaturatedFatContent 4.8 g, SodiumContent 38.5 mg, SugarContent 14.6 g

ALL NATURAL ICE CREAM RECIPE - FOOD.COM



All Natural Ice Cream Recipe - Food.com image

Real ice cream with basic ingredients. No fancy ice cream makers, just the freezer. Freeze time comes under cook time.

Total Time 3 hours 20 minutes

Prep Time 20 minutes

Cook Time 3 hours

Yield 1 container

Number Of Ingredients 4

200 g caster sugar
6 egg yolks
500 ml cream
fruit puree (or other natural flavour to choice)

Steps:

  • Cream together the sugar and egg yolks until almost white.
  • Add half of the cream and whisk together until combined, and then stir in the rest of the cream and your chosen flavour or puree.
  • Pour into a container and freeze.
  • After an hour- check, re-whisk and return to the freezer.
  • Try frozen raspberries or strawberries blended into a puree or add a few drops of vanilla essence or even better--real vanilla pods.

Nutrition Facts : Calories 2558.8, FatContent 182, SaturatedFatContent 107.4, CholesterolContent 1698.9, SodiumContent 217.5, CarbohydrateContent 218.3, FiberContent 0, SugarContent 200.9, ProteinContent 25.6

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