ALFREDO PASTA WITH SAUSAGE RECIPES

Name: Cajun Chicken and Sausage Alfredo
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: Italian
Ingredients: 2 tablespoon(s) olive oil; 4 clove(s) garlic minced; 1 cup(s) ground sausage or cooked sausage cut into rings; 2 boneless chicken thighs thinly sliced; 1 tablespoon(s) cajun seasoning; 2 cup(s) heavy cream; 1 cup(s) grated parmesan cheese; 1 cup(s) mascarpone cheese; 4 cup(s) penne pasta cooked; 1/4 cup(s) fresh parsley chopped

CAJUN CHICKEN AND SAUSAGE ALFREDO | JUST A PINCH RECIPES

Cajun Chicken and Sausage Alfredo | Just A Pinch Recipes image

Cheesy goodness

Provided by barbara lentz @blentz8

Categories Pasta

Prep Time 20 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 10

Ingredients

2 tablespoon(s) olive oil
4 clove(s) garlic minced
1 cup(s) ground sausage or cooked sausage cut into rings
2 boneless chicken thighs thinly sliced
1 tablespoon(s) cajun seasoning
2 cup(s) heavy cream
1 cup(s) grated parmesan cheese
1 cup(s) mascarpone cheese
4 cup(s) penne pasta cooked
1/4 cup(s) fresh parsley chopped

Steps:

Cook the penne pasta in salted boiling water. Drain. Reserve 1/2 cup pasta water
Add the olive oil to a pan. Add the sausage, chicken and garlic. Cook until chicken is no longer pink. Drain the grease and sprinkle with the Cajun seasoning.
Add the heavy cream, Parmesan cheese, and Mascarpone cheese and cook until the cheese is melted. Add the Penne pasta and pasta water. Cook until thickened. Add the parsley and stir. Season with salt and Pepper

ONE-POT BROCCOLI ALFREDO PASTA - THE PIONEER WOMAN

One-Pot Broccoli Alfredo Pasta - The Pioneer Woman image

I love one-pot pasta dishes. In fact, I shared one featuring mushrooms and asparagus a few months ago.

Provided by Julie Deily

Categories main dish

Total Time 45 minutes

Prep Time 30 minutes

Cook Time 15 minutes

Yield 5 servings

Number Of Ingredients 10

Ingredients

1 lb. Penne Pasta, Uncooked
6 cloves Garlic, Peeled And Minced
1 tsp. Salt
1/4 tsp. Black Pepper
1 tbsp. Olive Oil
4 c. Water
1 head Broccoli, Trimmed And Cut Into Bite-Sized Florets
4 tbsp. Unsalted Butter
1 c. Heavy Cream
3/4 c. Grated Parmesan Cheese Plus More For Serving

Steps:

Add pasta, garlic, salt, pepper, olive oil and water to a large skillet. Bring the pan to a boil over high heat. Cook pasta, stirring constantly, about 5 to 6 minutes. Add broccoli and butter and cook, stirring constantly for another 2 to 3 minutes. Lower heat to low and mix thoroughly. Add heavy cream and Parmesan cheese and cook for another 3 minutes. Season with salt and pepper, to taste. Serve with more cheese if desired.

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