ALCOHOLIC ROY ROGERS DRINK RECIPES

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DIRTY SHIRLEY: ADULT SHIRLEY TEMPLE COCKTAIL - NOBLE PIG



Dirty Shirley: Adult Shirley Temple Cocktail - Noble Pig image

The Dirty Shirley is a grown-up version of the famous Shirley Temple cocktail. This Dirty Shirley cocktail pays homage to the child star known to complain that her namesake drink was too sweet. 

Provided by Cathy

Categories     Drinks

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1

Number Of Ingredients 5

2.5 oz top shelf vodka such as Tito's
1 oz fresh lime juice
0.25 oz grenadine syrup
3 oz ginger beer
Garnish with lime, maraschino cherries or brandy-soaked cherries

Steps:

  • Place all ingredients (except ginger beer) into a cocktail shaker and add large ice. Shake cocktail shaker vigorously. Add ginger beer and roll the cocktail shaker once. Taste for balance, adding more lime if you prefer. 
  • Strain over fresh ice. Garnish with, maraschino cherries or brandy-soaked cherries for a more adult taste.

Nutrition Facts : ServingSize 1 glass, Calories 226 kcal, CarbohydrateContent 37.8 g, ProteinContent 0.2 g, FatContent 8.8 g, SodiumContent 4.2 mg, FiberContent 0.8 g, SugarContent 15.4 g

DIRTY SHIRLEY: ADULT SHIRLEY TEMPLE COCKTAIL - NOBLE PIG



Dirty Shirley: Adult Shirley Temple Cocktail - Noble Pig image

The Dirty Shirley is a grown-up version of the famous Shirley Temple cocktail. This Dirty Shirley cocktail pays homage to the child star known to complain that her namesake drink was too sweet. 

Provided by Cathy

Categories     Drinks

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1

Number Of Ingredients 5

2.5 oz top shelf vodka such as Tito's
1 oz fresh lime juice
0.25 oz grenadine syrup
3 oz ginger beer
Garnish with lime, maraschino cherries or brandy-soaked cherries

Steps:

  • Place all ingredients (except ginger beer) into a cocktail shaker and add large ice. Shake cocktail shaker vigorously. Add ginger beer and roll the cocktail shaker once. Taste for balance, adding more lime if you prefer. 
  • Strain over fresh ice. Garnish with, maraschino cherries or brandy-soaked cherries for a more adult taste.

Nutrition Facts : ServingSize 1 glass, Calories 226 kcal, CarbohydrateContent 37.8 g, ProteinContent 0.2 g, FatContent 8.8 g, SodiumContent 4.2 mg, FiberContent 0.8 g, SugarContent 15.4 g

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BARTENDER'S GUIDE TO THE MOST POPULAR BAR DRINKS
May 28, 2021 · The classic Roy Rogers (grenadine, cola) is sometimes called a homemade Cherry Coke, and every sports bar should know that a virgin mary is a bloody mary without the liquor. …
From thespruceeats.com
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THE FOOD TIMELINE: POPULAR AMERICAN DECADE FOODS, MENU…
The 1940s were all about rationing, protein stretching, substitutions, rediscovering "grandma's foods", and making do with less. Home cooks made sugarless cookies, eggless cakes, and meatless meals.Cookbooks, magazines, government pamphlets, and food company brochures were full of creative ideas for stretching food …
From foodtimeline.org
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IN THE 1950'S REFERS TO THE DECADE OF THE 1950'S WHICH IS ...
Excellent book on vintage 1950's & 1960's appetizers, dinners, and a handful of alcoholic drink recipes. The cocktail hour became an important part of dinner to put guests at ease and to whet the palate. ... and his eclectic cuisine reinvented Roy Rogers …
From slots-casinospiele0.de
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Thursday, Friday & Saturday will be open 24 hours. Bake at 250 degrees for 1 ½ to 2 hours, stirring gently with a spoon every 25 minutes or so. With French influence from Julia Child Excellent book on vintage 1950's & 1960's appetizers, dinners, and a handful of alcoholic drink recipes…
From slotsmrbet-405.de
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Recipes for rich, chocolate cakes similar to devil's food were fairly common in late 19th century cookbooks, but they were not named such. They were typically listed under the generic name "chocolate cake." Recipes titled devil's food …
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From history-a2z.com
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Ingredients: 4 tsp Yeast, Active Dry, 3 1/2 cups Warm Water, 1 1/2 tsp Sea Salt, 5 tbsp Butter (melted), 1 cup Honey, 2 cups Organic Dark Rye Flour, 4 1/2. The New Grain Mill. Bob’s Red Mill Gluten-Free 1-to-1 Baking Flour makes all your favorite recipes …
From patapum.to.it
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From chicagotribune.com
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