ALCOHOL TINCTURE RECIPE RECIPES

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THE ONLY CANNABIS TINCTURE RECIPE YOU NEED TO ... - BETHE…



The Only Cannabis Tincture Recipe You Need to ... - BeThe… image

The safe, effective and fastest way to extract and create infused cannabis tinctures. No heat and a very safe process you gotta try.

Provided by bethehippy

Prep Time 10 minutes

Cook Time 180 minutes

Number Of Ingredients 2

7 grams Decarboxylated cannabis (or 1/4 oz)
158 grams 151-proof (or any) alcohol or (3/4 cup)

Steps:

  • Add the cannabis and alcohol together in a mason jar. Secure the lid and lightly swirl for a good stir. Place in freezer (see note below).
  • Freeze the jar for 1hr minimum (we prefer 3hrs), removing once or twice to lightly shake and mix the contents.
  • Place the strainer and cheese tightly cloth over bowl or jar. Pour the tincture mixture over the strainer, using rubber spatula to get all the particles out of the jar.
  • Press the spatula or spoon against the mixture to push out all the alcohol. Give the cheesecloth a good squeeze into the jar.
  • Transfer to dark jar (if you haven’t already), date and store in cool place. See below note.

HOW TO MAKE GLYCERINE EXTRACTS - MOUNTAIN ROSE HERBS



How to Make Glycerine Extracts - Mountain Rose Herbs image

Have you been searching for an alternative to alcohol-based tinctures? Looking for a way to extract and preserve your herbs? Vegetable glycerine, the sweet principle of oils, was discovered in 1789 and came into use by herbalists around 1846. This liquid is obtained by the hydrolysis of vegetable fats or fixed oils.

Provided by Alieta

Prep Time 20 minutes

Number Of Ingredients 6

dried herb
organic Vegetable Glycerine
distilled water
pantry jar
cheesecloth
bottle (for storage)

Steps:

  • Fill a mason jar ½ way with dried herb (2/3 way full with fresh herb). Chop dried herb well before mixing with menstruum.
  • In a separate jar, mix 3 parts organic Vegetable Glycerine and 1 part distilled water. Shake to combine.
  • Pour liquid mixture over the herb and completely cover to fill the jar.
  • Label container with date, ratio of glycerine to water, and herbs used.
  • Agitate daily for 4-6 weeks.
  • Strain with cheesecloth, bottle, label!

Nutrition Facts : Calories

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