ALABAMA FIRE CRACKERS RECIPES

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ALABAMA FIRE CRACKERS | MRFOOD.COM



Alabama Fire Crackers | MrFood.com image

When it comes to easy snack recipes, it doesn't get much easier or tastier than our Alabama Fire Crackers! Made with saltine crackers, and a variety of spices with just enough kick, this southern snack recipe comes from The Ultimate Recipes Across America Cookbook. You can make a big batch, and have them on hand whenever the craving strikes!   

Categories     Snacks

Prep Time 1 hours

Number Of Ingredients 7

1 (1-ounce) packet dry ranch dressing mix
1 tablespoon crushed red pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon black pepper
3/4 cup vegetable oil
2 sleeves (1/2 box) saltine crackers

Steps:

  • In a 2-gallon resealable plastic bag, combine dressing mix, red pepper, garlic powder, onion powder, and black pepper; mix well. Add oil and mix well.
  • Place crackers in bag, seal, and gently turn bag over several times until crackers are evenly coated, being careful not to break up crackers. Allow to sit about 1 hour before gently turning again.  Let bag sit overnight. Store crackers in bag or an airtight container until ready to serve.

FIRE CRACKERS RECIPE - FOOD.COM



Fire Crackers Recipe - Food.com image

Seasoned saltine crackers that are simple to make and add a special touch for your dips and spreads at parties. I have had these on several occasions at bachelorette parties and babies showers but was never given the recipe. My sister had them recently at a birthday party, got the recipe, and passed it on to me. Unfortunately, I don't know who to credit for this, but it's certainly a keeper!!! Was initially concerned about the amount of oil, but hey, it's party food, RIGHT? I have used whole wheat crackers and different kinds of dip/dressing mixes successfully so have fun and get creative!

Total Time 20 minutes

Prep Time 20 minutes

Yield 24 serving(s)

Number Of Ingredients 5

1 lb unsalted saltine crackers (4 sleeves)
1 cup canola oil
1 (1 ounce) packet ranch dressing mix
2 tablespoons crushed red pepper flakes
1/2 teaspoon garlic powder

Steps:

  • Line crackers on ends (like dominoes) in an air-tight container.
  • In a small bowl, mix oil, dressing mix, peppers, and garlic powder.
  • Stir until all ingredients are well mixed.
  • Continue to stir to prevent the pepper from settling on the bottom of the bowl.
  • Spoon mixture evenly over crackers, like drizzling icing on a cake.
  • Close lid tightly and flip the container over every 5 minutes for about 20 minutes. Lightly shake back and forth to make sure all the crackers are coated.
  • Store in a ziplock bag. Will keep for about a week -- if they last that long!

Nutrition Facts : Calories 163.2, FatContent 11.3, SaturatedFatContent 1.2, CholesterolContent 0, SodiumContent 145.1, CarbohydrateContent 13.7, FiberContent 0.6, SugarContent 0.1, ProteinContent 1.8

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FIRE CRACKERS RECIPE - FOOD.COM
Seasoned saltine crackers that are simple to make and add a special touch for your dips and spreads at parties. I have had these on several occasions at bachelorette parties and babies showers but was never given the recipe. My sister had them recently at a birthday party, got the recipe, and passed it on to me. Unfortunately, I don't know who to credit for this, but it's certainly a keeper!!! Was initially concerned about the amount of oil, but hey, it's party food, RIGHT? I have used whole wheat crackers and different kinds of dip/dressing mixes successfully so have fun and get creative!
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 163.2 per serving
  • Store in a ziplock bag. Will keep for about a week -- if they last that long!
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