AIR FRYING PIZZA ROLLS RECIPES
PIZZA ROLLS IN AIR FRYER RECIPE - RECIPES.NET
Pizza rolls in air fryer make for a fast and easy snack. You don't need to do much since you can use pre-made pizza rolls.
Provided by Gary
Total Time 17 minutes
Prep Time 5 minutes
Cook Time 12 minutes
Yield 6
Number Of Ingredients 1
Steps:
- Place desired amount of pizza rolls in the air fryer basket. Be sure to have them scattered and not stacked.
- Cook the pizza rolls at 380 degrees F for 8 minutes, shaking the basket halfway through the cooking time.
- Let cool for a few minutes. Serve hot.
AIR-FRIED PIZZA EGG ROLLS | ALLRECIPES
East meets West in this fusion of pizza and egg rolls, plus they're easy enough to make for those midnight cravings.
Provided by thedailygourmet
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Total Time 28 minutes
Prep Time 20 minutes
Cook Time 8 minutes
Yield 14 egg rolls
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
- Cut mozzarella cheese into 6-inch sticks.
- Place 1 egg roll wrapper on a flat surface, positioned to look like a diamond. Add 1 teaspoon marinara sauce, 1 mozzarella stick, and 2 tablespoons mini pepperoni to the bottom third of the egg roll wrapper.
- Roll up the bottom point over the filling, towards the center of the wrapper. Fold in the left side of the wrapper to cover the center. Fold in the right side of the wrapper to cover the left fold, like an envelope. Roll up the egg roll until just the top point is exposed. Brush some water on the top point and fold down. You may need to brush a bit more water over the edges to create a seal.
- Repeat for the remaining egg rolls. Brush olive oil over the tops. Sprinkle Italian seasoning and garlic salt over the tops.
- Brush some olive oil over the air fryer basket. Add egg rolls to the basket seam side-down, without letting them touch each other. Reduce the temperature to 360 degrees F (180 degrees C) and air fry for 8 minutes, flipping at the halfway point. Serve with remaining marinara sauce.
Nutrition Facts : Calories 231.1 calories, CarbohydrateContent 14.7 g, CholesterolContent 33.4 mg, FatContent 14.1 g, FiberContent 0.9 g, ProteinContent 10.7 g, SaturatedFatContent 5 g, SodiumContent 746.8 mg, SugarContent 1.8 g
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