AIR FRYER SHRIMP TEMPURA RECIPES

Steps:

• In a medium mixing bowl, combine beaten eggs and 2 teaspoons of water. Whisk well.
• Dredge shrimp in all-purpose flour, then shake off any excess. Dip dredged shrimp into egg mixture, then roll in breadcrumbs.
• Transfer breaded shrimp to a baking sheet. Cook at 350º F (175º C) for 7-9 minutes.

Steps:

• Prepare ingredients:
• 1. Peel & devein shrimp.
• 2. In a small bowl, whisk flour, salt and pepper.
• 3. Lightly beat eggs in a shallow dish.
• 4. Add panko to a third shallow dish.
• 5. Holding each shrimp by the tail, dredge shrimp in seasoned flour, shaking off excess.
• 6. Dip into egg & then coat with panko.
• 7. Brush/spray lightly with oil.
• Cook:
• 8. Place shrimp in Philips Airfryer basket.
• 9. Cook at 400 F for 6 - 8 minutes, tossing halfway through, until golden.
• Tip: For best results, work in 2 batches. The second batch may cook quicker than the first batch since the AirFryer is preheated!
• This recipe was created using the Philips Airfryer XXL (HD9630). If making in another version of the Philips Airfryer, use half of the ingredients or cook multiple batches.