BEST AIR FRYER FRIED CHICKEN RECIPE WITHOUT USING OIL ...
There's not a lick of added oil in this easy Air Fryer Fried Chicken from Delish.com.
Provided by Makinze Gore
Categories low sugar nut-free easy chicken weeknight meals dinner main dish poultry
Total Time 2 hours 10 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 3 servings
Number Of Ingredients 10
Steps:
- Trim chicken of excess fat and place in a large bowl. In a medium bowl, combine buttermilk, hot sauce, and 2 teaspoons salt.
- Pour mixture over chicken, making sure all pieces are coated. Cover and refrigerate for at least 1 hour and up to overnight.
- In a shallow bowl or pie dish, combine flour, remaining 1 teaspoon salt, and seasonings. Working with one at a time, remove chicken from buttermilk, shaking off excess buttermilk. Place in flour mixture, turning to coat.
- Place coated chicken in basket of air fryer, working in batches as necessary to not overcrowd the basket. Cook at 400° until chicken is golden and internal temperature reaches 165°, 20 to 25 minutes, flipping halfway through.
- Repeat with remaining chicken.
AIR-FRYER FIESTA CHICKEN FINGERS RECIPE: HOW TO MAKE IT
Chicken fingers have long been a favorite of mine. Actually, almost any finger-shaped deep-fried goodie seldom escapes my reach. These air-fryer chicken fingers have taken a lot of the guilt out of my guilty pleasure. —Dianne DeGarmo-Carr, Alexander, Arkansas
Provided by Taste of Home
Categories Appetizers
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Preheat air fryer to 400°. Pound chicken breasts with a meat mallet to 1/2-in. thickness. Cut into 1-in. wide strips., In a shallow bowl, whisk buttermilk and pepper. Place flour in a separate shallow bowl. Mix corn chips and taco seasoning in a third bowl. Dip chicken in flour to coat both sides; shake off excess. Dip in buttermilk mixture, then in corn chip mixture, patting to help coating adhere., In batches, arrange chicken in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until coating is golden brown and chicken is no longer pink, 7-8 minutes on each side. Repeat with remaining chicken. Serve with ranch dip or salsa.
Nutrition Facts : Calories 676 calories, FatContent 36g fat (6g saturated fat), CholesterolContent 47mg cholesterol, SodiumContent 1431mg sodium, CarbohydrateContent 60g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 24g protein.
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BEST AIR FRYER FRIED CHICKEN RECIPE WITHOUT USING OIL ...
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Reviews 3.7
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Category low sugar, nut-free, easy chicken, weeknight meals, dinner, main dish, poultry
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Reviews 3.7
Total Time 2 hours 10 minutes
Category low sugar, nut-free, easy chicken, weeknight meals, dinner, main dish, poultry
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Reviews 4
Total Time 2 hours 0 minutes
Calories 280 per serving
- Set to 325°F; cook 10 minutes. Turn chicken; spray tops with more cooking spray, and cook 8 to 12 minutes longer or until chicken is cooked through (at least 165°F). Keep warm. Repeat with remaining chicken, and discard any remaining marinade and flour mixture.
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BEST AIR FRYER FRIED CHICKEN RECIPE WITHOUT USING OIL ...
There's not a lick of added oil in this easy Air Fryer Fried Chicken from Delish.com.
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Reviews 3.7
Total Time 2 hours 10 minutes
Category low sugar, nut-free, easy chicken, weeknight meals, dinner, main dish, poultry
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Reviews 3.7
Total Time 2 hours 10 minutes
Category low sugar, nut-free, easy chicken, weeknight meals, dinner, main dish, poultry
Cuisine American
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Chicken fingers have long been a favorite of mine. Actually, almost any finger-shaped deep-fried goodie seldom escapes my reach. These air-fryer chicken fingers have taken a lot of the guilt out of my guilty pleasure. —Dianne DeGarmo-Carr, Alexander, Arkansas
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Reviews 5
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Calories 676 calories per serving
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