AIR FRYER CORN ON THE COB IN FOIL RECIPES
AIR FRYER CORN ON THE COB RECIPE | SOUTHERN LIVING
If you haven't already purchased an air fryer, you will want to once you realize how delicious, easy, and mess-free air fryer recipes can be. You may be thinking you simply don't have room in the kitchen for one more appliance. Stand-up mixers, slow cookers, toaster ovens, instant pots – they can all take up valuable real estate on the kitchen countertop, but here is why you need to give the air fryer a try. In addition to being healthier than the traditional frying method (you don't fry your food in oil), air frying is also faster than cooking in a conventional oven and you don't need to heat up the oven on hot, summer evenings. Air fryers circulate hot air around the food which creates a crisp and crunchy exterior and keeps the interior tender and juicy. It's hard to beat the fresh, sweet taste of summer corn, and it's even harder to beat the ease and results of this preparation! If you enjoy fuss-free meal preps, this recipe was made for you. This is a great method for making your basic corn on the cob, and you can upgrade it with different toppings and butters. To prepare this quick and easy side dish, rub ears of corn with olive oil and sprinkle with salt. Place corn in the basket of your preheated air fryer and cook until charred and tender. Rub evenly with butter, sprinkle with chives, pepper, crumbled cheese, or other preferred toppings, and serve hot.
Provided by Julia Levy
Total Time 20 minutes
Yield Serves 4 (serving size: 1)
Number Of Ingredients 6
Steps:
- Rub corn with olive oil. Sprinkle evenly with salt. Preheat a 6.3-quart air fryer to 400°F for 5 minutes. Place corn in air fryer basket, and cook until charred and tender, about 14 minutes, turning once halfway through cook time. Rub evenly with butter, and sprinkle with chives and pepper. Serve hot.
AIR FRYER CORN ON THE COB RECIPE | ALLRECIPES
All of the flavors you love in street corn and elotes without having to fire up the grill. Got a craving in the middle of the winter when it is too cold to grill? No problem!
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Cheese
Total Time 18 minutes
Prep Time 10 minutes
Cook Time 8 minutes
Yield 4 pieces
Number Of Ingredients 6
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Mix mayonnaise, cotija cheese, lime juice, and chili powder in a shallow dish.
- Roll each piece of corn in the mayonnaise mixture until all sides are covered.
- Place all 4 pieces of the corn in the basket of the air fryer and cook for 8 minutes. Garnish with cilantro.
Nutrition Facts : Calories 144 calories, CarbohydrateContent 9.3 g, CholesterolContent 6.7 mg, FatContent 11.9 g, FiberContent 1.3 g, ProteinContent 1.9 g, SaturatedFatContent 2 g, SodiumContent 103.2 mg, SugarContent 1.7 g
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AIR FRYER CORN ON THE COB RECIPE | ALLRECIPES
All of the flavors you love in street corn and elotes without having to fire up the grill. Got a craving in the middle of the winter when it is too cold to grill? No problem!
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