AIR FRIED COOKIE DOUGH RECIPES

Steps:

• Using a small cookie scoop, roll cookie dough into small balls, about 1” wide. Transfer to a large baking sheet and freeze until very firm, about 1 hour. Once the cookie dough balls have chilled, in a large pot over medium heat, heat about 3” of vegetable oil until the oil has reached about 360°. Make batter: In a medium bowl, whisk together flour, sugar, baking powder, and salt. Add milk and egg and whisk until smooth. Once the oil has reached the correct temperature, working in batches, add chilled dough balls to batter and toss until completely coated. Remove cookie dough ball from batter, letting excess batter drip back into the bowl, then carefully add them to the hot oil. Fry until golden all over, about 2 minutes per side. Drain on paper towels and dust with powdered sugar. Drizzle with melted chocolate and serve.

Steps:

• Seperate your bread dough into 16 pieces (simply cut in half and cut in half and repeat until you get 16).
• Set the 16 pieces on a cookie sheet sprayed with cooking spray. Spray them again with spray and cover with plastic wrap to rise.
• Let rise in a warm spot for 1 hour.
• Form each of the pieces into small circles of dough and let rest for 10 minutes.
• Preheat your Air Fryer to 350 degrees, spray the pan and sides of the Air Fryer basket with cooking spray.
• Place the circles of dough in the Air Fryer. You want it to be full but still have room around each of the bundles of dough.
• Spray the tops of the dough with cooking spray.
• Fry in the Air Fryer for 9 minutes flipping the bundles after five. Repeat with remaining dough.
• Optional, brush with melted butter and sprinkle with cinnamon and sugar.