AIOLI GARLIC MUSTARD SAUCE RECIPES
WHOLE GRAIN MUSTARD AIOLI RECIPE - FOOD.COM
Make and share this Whole Grain Mustard Aioli recipe from Food.com.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cup, 6 serving(s)
Number Of Ingredients 5
Steps:
- Using mortar with pestle, mash garlic with coarse kosher salt until paste forms (or mince garlic and mix with salt).
- Transfer garlic mixture to small bowl.
- Mix in all remaining ingredients.
- Season with salt and pepper.
- DO AHEAD: Can be made 2 days ahead; cover tightly and refrigerate.
Nutrition Facts : Calories 157.4, FatContent 13.3, SaturatedFatContent 1.9, CholesterolContent 10.2, SodiumContent 408, CarbohydrateContent 10, FiberContent 0.2, SugarContent 2.6, ProteinContent 0.6
GARLIC MAYONNAISE AIOLI RECIPE | ALLRECIPES
A flavored, mayonnaise-based dip for things like artichokes and seafood. Keep refrigerated until serving.
Provided by USMC6114
Categories Side Dish Sauces and Condiments
Total Time 5 minutes
Prep Time 5 minutes
Yield 8 servings
Number Of Ingredients 5
Steps:
- Mix mayonnaise, mustard, and salt together in a bowl. Stir in lemon juice and garlic.
Nutrition Facts : Calories 101.8 calories, CarbohydrateContent 3.1 g, CholesterolContent 10.4 mg, FatContent 9.8 g, FiberContent 0.1 g, ProteinContent 0.3 g, SaturatedFatContent 1.5 g, SodiumContent 293.1 mg, SugarContent 1.3 g
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- Preheat the grill to medium for direct heat. Cut the potatoes in half, toss with some of the mustard aioli and sprinkle with salt. Place the potatoes cut-side down on the grill and grill until lightly golden brown, about 3 minutes. Flip the potatoes and grill until golden brown and just cooked through, about 3 minutes. Transfer the potatoes to a platter and sprinkle with the parsley, chives, tarragon, salt and pepper. Serve the potatoes with the remaining mustard aioli.
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GARLIC AIOLI | ALLRECIPES
This is a great recipe that I found in another user's comments but nowhere else on the site. Enjoy! We use this as a dip for crab cakes or as a spread on sandwiches.
From allrecipes.com
Reviews 4.6
Total Time 40 minutes
Category Side Dish, Sauces and Condiments
Calories 151.3 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 40 minutes
Category Side Dish, Sauces and Condiments
Calories 151.3 calories per serving
- Mix mayonnaise, garlic, lemon juice, salt, and pepper in a bowl. Cover and refrigerate for at least 30 minutes before serving.
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CUBANO SANDWICH WITH MUSTARD AOILI RECIPE | HAYLIE DUFF ...
From cookingchanneltv.com
Reviews 5
Total Time 1 hours 50 minutes
Category main-dish
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Total Time 1 hours 50 minutes
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DIJON AIOLI RECIPE | FRENCH'S
Making mustard aioli sauce has never been easier. Get the garlic aioli taste you crave in less than five minutes and five ingredients. Just combine French's Dijon Mustard with lemon juice, lemon peel, a clove of fresh garlic and mayonnaise for a versatile aioli sauce you can use on anything.
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MUSTARD AIOLI SAUCE RECIPES
Steps: For the mustard aioli: Whisk the mayonnaise, Dijon mustard, whole grain mustard, honey and garlic and sprinkle with salt and pepper Cover the bowl and refrigerate for at least 30 minutes and up to 1 day. Meanwhile, for the potatoes: Put the potatoes in a pot and cover with cold water by 2 inches. Add the salt and bring to a boil over ...
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AIOLI GARLIC MUSTARD SAUCE RECIPE - SHARE-RECIPES.NET
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From share-recipes.net
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WHOLE GRAIN MUSTARD AÏOLI RECIPE | EPICURIOUS
Dec 03, 2007 · Step 1. Using mortar with pestle, mash garlic with coarse kosher salt until paste forms (or mince garlic and mix with salt). Transfer garlic mixture to small bowl. Mix in all remaining ingredients ...
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AMAZON.COM : TRADER JOE'S AIOLI GARLIC MUSTARD SAUCE ...
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