ADOBO BOHIO RECIPES

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HOMEMADE ADOBO ALL-PURPOSE SEASONING RECIPE | ALLRECIPES



Homemade Adobo All-Purpose Seasoning Recipe | Allrecipes image

This seasoning is a staple to have in a Puerto Rican kitchen, but sometimes hard to find where I live. So I started making my own and it's good! Great seasoning for just about anything; my boys love to shake it on fries. Enjoy!

Provided by PR Punisher

Categories     World Cuisine    Latin American    Caribbean

Total Time 10 minutes

Prep Time 10 minutes

Yield 40 servings

Number Of Ingredients 5

3 tablespoons garlic powder
2?½ tablespoons salt
2 teaspoons ground black pepper
1 teaspoon dried oregano
½ teaspoon ground turmeric

Steps:

  • Whisk garlic powder, salt, black pepper, oregano, and turmeric together in a bowl. Store in an airtight container.

Nutrition Facts : Calories 2.6 calories, CarbohydrateContent 0.6 g, FiberContent 0.1 g, ProteinContent 0.1 g, SodiumContent 436.3 mg, SugarContent 0.2 g

FILIPINO CHICKEN ADOBO RECIPE | FOOD NETWORK



Filipino Chicken Adobo Recipe | Food Network image

This one-pot Filipino Chicken Adobo recipe from Food Network uses only a handful of ingredients, including garlic and soy sauce.

Provided by Food Network

Categories     main-dish

Total Time 2 hours 0 minutes

Prep Time 10 minutes

Cook Time 50 minutes

Yield 6 to 8 servings

Number Of Ingredients 7

4 to 5 pounds chicken thighs
1/2 cup white vinegar
1/2 cup soy sauce
4 cloves garlic, crushed
1 teaspoon black peppercorns
3 bay leaves
Steamed rice, for serving

Steps:

  • Combine the chicken thighs, vinegar, soy sauce, garlic, peppercorns and bay leaves in a large pot. Cover and marinate the chicken in the refrigerator for 1 to 3 hours. 
  • Bring the chicken to a boil over high heat. Lower the heat, cover and let simmer for 30 minutes, stirring occasionally. Remove the lid and simmer until the sauce is reduced and thickened and the chicken is tender, about 20 more minutes. Serve with steamed rice.

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