A1 STEAK SAUCE POT ROAST RECIPE RECIPES

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A-1 POT ROAST CHUCK STEAK RECIPE - FOOD.COM



A-1 Pot Roast Chuck Steak Recipe - Food.com image

A great recipe for a chuck underblade steak that is usually inexpensive, but too often turns out tough. This one melts in your mouth and my family asks for it often. Good over mashed or small boiled potatoes, or rice.

Total Time 2 hours 15 minutes

Prep Time 15 minutes

Cook Time 2 hours

Yield 4-6 serving(s)

Number Of Ingredients 8

1 tablespoon salad oil or 1 tablespoon olive oil
2 lbs beef chuck underblade steak, about one-inch thick
1/2 cup bottled steak sauce
1/4 cup water
3 tablespoons brown sugar
2 tablespoons prepared mustard
1 teaspoon lemon juice
parsley sprig (to garnish) (optional)

Steps:

  • In 12-inch Dutch oven, over medium-high heat in hot oil, cook chuck steak until well browned on both sides.
  • Meanwhile, in a cup, combine steak sauce, water, brown sugar, mustard and lemon juice until blended. Pour mixture over steak; heat to boiling.
  • Reduce heat to low; cover and simmer steak for 2 to 2 1/2 hours (or even a little more depending on the thickness of the steak), or until fork-tender, turning steak once.
  • This also comes out really tender with a "falling apart" texture if you cook it on low heat in a crockpot for 6-7 hours.
  • To serve, remove steak to a warm platter; garnish with parsley, if desired. With a spoon, skim fat from liquid and discard.
  • Pour sauce over steak or serve separately.

Nutrition Facts : Calories 74.5, FatContent 3.7, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 88.5, CarbohydrateContent 10.6, FiberContent 0.2, SugarContent 10.1, ProteinContent 0.3

A1 CHICKEN WINGS | JUST A PINCH RECIPES



A1 Chicken Wings | Just A Pinch Recipes image

I found this recipe on the back of an A1 bottle, I love A1 so we decided to try it out and absolutely loved it!

Provided by Brandy Bender @MisDisturbed19

Categories     Chicken

Prep Time 5 minutes

Cook Time 50 minutes

Number Of Ingredients 6

1/3 cup(s) a1 steak sauce, original
1/2 cup(s) maple flavored syrup
1 can(s) pineapple chunks, drained
2 cup(s) carrots, sliced
2 large green bell peppers, chopped
12 - chicken wings, tips removed

Steps:

  • preheat oven to 400 degrees. mix steak sauce and syrup; set aside.
  • Place pineapple, carrots, and peppers in a foil lined baking pan. Top with chicken wings, Bake 30 minutes.
  • Pour steak sauce mixture over chicken and veggies, continue baking for 20 minutes. Enjoy!

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