9X13 APPLE CRISP RECIPES

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THE BEST EASY APPLE CRISP - PERFECT EVERY TIME!



The Best Easy Apple Crisp - Perfect Every Time! image

This homemade Apple Crisp is easy to make and turns out perfect every time. It's simple to make from scratch, with a sweet and juicy apple filling and a buttery, sweet crisp topping. This classic apple dessert is a favorite year-round!

Provided by Kristine

Categories     Dessert

Total Time 70 minutes

Prep Time 25 minutes

Cook Time 45 minutes

Yield 6

Number Of Ingredients 14

6 cups peeled Granny Smith apples, sliced or chopped (no more than ¼-inch thick)* (6-7 apples)
¼ cup all-purpose flour
¼ cup packed brown sugar
2 tablespoons granulated sugar
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
¼ teaspoon salt
1 cup old-fashioned oats
½ cup all-purpose flour
⅓ cup packed brown sugar
1 teaspoon ground cinnamon
¼ teaspoon salt
½ cup cold unsalted butter (cut into ½-inch cubes)

Steps:

  • Preheat oven to 350° F with a rack in the middle position. Lightly grease an 8x8-inch square baking dish.
  • Make the Apple Filling
  • Make the Crisp Topping
  • Assemble the Apple Crisp

Nutrition Facts : ServingSize 1 /6 recipe, Calories 409 kcal, CarbohydrateContent 64 g, ProteinContent 4 g, FatContent 17 g, SaturatedFatContent 10 g, CholesterolContent 41 mg, SodiumContent 204 mg, FiberContent 5 g, SugarContent 38 g

INSTANT OATMEAL APPLE CRISP RECIPE - FOOD.COM



Instant Oatmeal Apple Crisp Recipe - Food.com image

Easy recipe for apple crisp using instant oatmeal. I added cinnamon and nutmeg. Excellent with ice cream!

Total Time 1 hours 40 minutes

Prep Time 30 minutes

Cook Time 1 hours 10 minutes

Yield 1 9x13 baking dish

Number Of Ingredients 8

3 1/2 lbs apples, peeled, cored and sliced
1/2 cup butter
1 cup brown sugar
1 cup all-purpose flour
3 (1 1/2 ounce) packets instant maple and brown sugar oatmeal
1 pinch salt
1/2 cup walnuts, chopped
1/4 cup maple syrup

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place apples in a 9x13 inch baking dish. In a bowl, cream together butter and sugar. Stir in flour, instant oatmeal and salt. Fold in walnuts. Sprinkle oatmeal mixture evenly over apples. Drizzle with maple syrup.
  • Bake in preheated oven 50 to 70 minutes, until apples are tender and topping is golden.

Nutrition Facts : Calories 3987.7, FatContent 140.5, SaturatedFatContent 63.6, CholesterolContent 244, SodiumContent 1700.5, CarbohydrateContent 687.8, FiberContent 53.9, SugarContent 465.7, ProteinContent 38.4

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