9X11 BAKING DISH RECIPES

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PEANUT BUTTER RICE KRISPIES TREATS RECIPE - FOOD.COM



Peanut Butter Rice Krispies Treats Recipe - Food.com image

My mother was making these treats 40 years ago for her kids. My college age nephew asked me to make a batch for him yesterday and they are so easy and fast to make. Much less time consuming than a batch of cookies. And yummy too.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 12-15 serving(s)

Number Of Ingredients 4

1 cup light brown sugar
1 cup white corn syrup
1 cup peanut butter
6 cups Rice Krispies or 6 cups COCOA KRISPIES® cereal

Steps:

  • Measure out the Rice Krispies in a large bowl (I use the largest I can set my hands on).
  • Combine brown sugar and corn syrup in small saucepan and cook on medium heat until mixture begins to bubble on top.
  • Take off heat and stir in the peanut butter.
  • Add mixture to Rice Krispies and stir until all the Krispies are coated, then pour into 9x11 or 9x13 baking dish. Smooth over with a spatula, let set for an hour or so and tada! (You might run a knife through warm water to help cut nice, clean squares).

Nutrition Facts : Calories 330.7, FatContent 11, SaturatedFatContent 2.3, CholesterolContent 0, SodiumContent 200, CarbohydrateContent 55.9, FiberContent 1.4, SugarContent 28.7, ProteinContent 6.4

COPYCAT CRACKER BARREL HASHBROWN CASSEROLE - CINCYSHOPPER



Copycat Cracker Barrel Hashbrown Casserole - CincyShopper image

This homemade CopyCat Cracker Barrel Hashbrown Casserole is so cheesy and so easy to make right at home. Great for breakfast or even a dinner side.

Provided by Jen

Categories     Side Dish

Prep Time 10 minutes

Cook Time 55 minutes

Yield 8

Number Of Ingredients 8

30 oz Frozen Hash Browns (thawed)
1 stick Butter (melted)
1 can Cream of Chicken Soup
1 small Onion (chopped)
8 oz Shredded Cheddar Cheese
1 tsp salt
1/2 tsp Black Pepper
1 cup Sour Cream

Steps:

  • Grease 9x11" baking dish.
  • Preheat oven to 350.
  • In a bowl mix onion, soup, black pepper and all but one cup of the cheese.
  • Add sour cream and mix well.
  • Add hash browns and melted butter. Mix well.
  • Transfer to prepared dish.
  • Bake 45-55 minutes until bubbly.

Nutrition Facts : Calories 389 kcal, CarbohydrateContent 25 g, ProteinContent 11 g, FatContent 28 g, SaturatedFatContent 17 g, TransFatContent 1 g, CholesterolContent 77 mg, SodiumContent 741 mg, FiberContent 2 g, SugarContent 4 g, ServingSize 1 serving

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