8X8X2 PAN RECIPES

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EASY COCOA FUDGE RECIPE - FOOD.COM - FOOD.COM - RECIPES ...



Easy Cocoa Fudge Recipe - Food.com - Food.com - Recipes ... image

Make and share this Easy Cocoa Fudge recipe from Food.com.

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 1 1/2 pounds

Number Of Ingredients 7

1/2 cup butter (Not spread or tub product) or 1/2 cup margarine (Not spread or tub product)
1/3 cup water
1 (16 ounce) package powdered sugar
1/2 cup nonfat dry milk powder
1/2 cup unsweetened cocoa powder
1 pinch salt
1/2 cup chopped nuts

Steps:

  • In a small saucepan heat together butter and water just until boiling, stirring to melt butter.
  • Sift together powdered sugar, dry milk powder, coco powder and salt into a large bowl.
  • Add melted butter mixture.
  • Stir until well blended.
  • Stir in chopped nuts.
  • Turn into a buttered 8x8x2 inch pan.
  • Chill several hours.
  • Cut into squares.

Nutrition Facts : Calories 2200.6, FatContent 89.4, SaturatedFatContent 44.6, CholesterolContent 170.7, SodiumContent 1068.8, CarbohydrateContent 349.2, FiberContent 13.6, SugarContent 319.5, ProteinContent 28.6

BLUEBERRY COFFEE CAKE RECIPE - FOOD.COM - RECIPES, FOOD ...



Blueberry Coffee Cake Recipe - Food.com - Recipes, Food ... image

I'm always on the lookout for blueberry recipes to use up some of my wild Maine blueberries. This one was found on the net, unfortunately I don't remember the site.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8 serving(s)

Number Of Ingredients 12

1 1/2 cups all-purpose flour
3/4 cup sugar
2 1/2 teaspoons baking powder
1 teaspoon salt
1/4 cup vegetable oil
3/4 cup milk
1 egg
1 1/2 cups blueberries
1/3 cup all-purpose flour
1/2 cup brown sugar, firmly packed
1/2 teaspoon cinnamon
1/4 cup firm butter (1/2 stick)

Steps:

  • In a medium mixing bowl, blend together 1 1/2 cups flour, sugar, baking powder, salt, oil, milk, egg and 1 cup blueberries. Beat thoroughly for 30 seconds and spread in a greased round 9x1-1/2-inch pan or an 8x8x2-inch pan.
  • Combine 1/3 cup flour, brown sugar, cinnamon and butter. Sprinkle over batter and top with the remaining berries. Bake in a 375F oven for 25 to 30 minutes, until done. Don't overbake.

Nutrition Facts : Calories 380.7, FatContent 14.4, SaturatedFatContent 5.3, CholesterolContent 41.7, SodiumContent 479.8, CarbohydrateContent 59.7, FiberContent 1.5, SugarContent 34.9, ProteinContent 4.8

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