8X8 RECIPES RECIPES

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DEEP DISH BROWNIES RECIPE | ALLRECIPES



Deep Dish Brownies Recipe | Allrecipes image

My all-time favorite, make-from-scratch brownies recipe!

Provided by Biz McMahon

Categories     Desserts    Cookies    Brownie Recipes    Chocolate Brownie Recipes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 1 - 8 inch square pan

Number Of Ingredients 8

¾ cup butter, melted
1?½ cups white sugar
1?½ teaspoons vanilla extract
3 eggs
¾ cup all-purpose flour
½ cup unsweetened cocoa powder
½ teaspoon baking powder
½ teaspoon salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease an 8 inch square pan.
  • In a large bowl, blend melted butter, sugar and vanilla. Beat in eggs one at a time. Combine the flour, cocoa, baking powder and salt. Gradually blend into the egg mixture. Spread the batter into the prepared pan.
  • Bake in preheated oven for 40 to 45 minutes, or until brownies begin to pull away from the sides of the pan. Let brownies cool, then cut into squares. Enjoy!

Nutrition Facts : Calories 339.5 calories, CarbohydrateContent 44.2 g, CholesterolContent 102.7 mg, FatContent 17.8 g, FiberContent 1.9 g, ProteinContent 4.3 g, SaturatedFatContent 10.6 g, SodiumContent 289.9 mg, SugarContent 33.6 g

LEMON BARS I RECIPE | ALLRECIPES



Lemon Bars I Recipe | Allrecipes image

Lemon bars on a shortbread base.

Provided by Sallie

Categories     Desserts    Fruit Desserts    Lemon Dessert Recipes

Yield 16 squares

Number Of Ingredients 10

1 cup all-purpose flour
¼ cup confectioners' sugar
¼ cup butter
1 cup white sugar
2 tablespoons all-purpose flour
½ teaspoon baking powder
2 eggs
3 tablespoons lemon juice
1 tablespoon lemon zest
? cup confectioners' sugar for decoration

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • To make Bottom Layer: Mix one cup flour and 1/4 cup confectioners sugar. Melt the butter and stir into flour mixture.
  • Press flat and even into an 8x8 inch baking dish. Bake for 20 minutes.
  • While baking, make the top layer: Mix 1 cup sugar, 2 tablespoons flour, and the baking powder.
  • Beat eggs and add to mixture, stirring well. Add lemon juice and rind, mix again.
  • Pour over bottom layer; Bake at 350 for 25 minutes. Cool a little, cut into squares while warm; dust with confectioners sugar.

Nutrition Facts : Calories 132.7 calories, CarbohydrateContent 24 g, CholesterolContent 30.9 mg, FatContent 3.6 g, FiberContent 0.3 g, ProteinContent 1.7 g, SaturatedFatContent 2 g, SodiumContent 44.7 mg, SugarContent 16.9 g

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