8 TSP = CUPS RECIPES

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EASY APPLE PIE CUPS RECIPE - BETTYCROCKER.COM



Easy Apple Pie Cups Recipe - BettyCrocker.com image

We love that these four-ingredient mini apple pies are so quick and easy to make, because they disappear in a hurry!

Provided by Betty Crocker Kitchens

Total Time 1 hours 40 minutes

Prep Time 15 minutes

Yield 12

Number Of Ingredients 5

1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 can (21 oz) more fruit apple pie filling, coarsely chopped (about 2 cups)
1/2 teaspoon ground cinnamon
1 teaspoon sugar
1/8 teaspoon ground cinnamon

Steps:

  • Heat oven to 425°F.
  • Unroll 1 pie crust on work surface. With 3 1/2-inch round cutter, cut 6 rounds from crust. Repeat with second pie crust. Press circles into 12 ungreased regular-size muffin cups. Use small (1 1/2- to 2-inch) cookie cutter to cut 12 cutouts from remaining dough, rerolling scraps as needed.
  • In small bowl, mix apple pie filling and 1/2 teaspoon cinnamon until well blended. Divide mixture evenly among crust-lined cups.
  • Top each muffin cup with 1 cutout. In small bowl, mix sugar and 1/8 teaspoon cinnamon until blended. Sprinkle on tops of cutouts.
  • Bake 21 to 24 minutes or until golden brown and mixture is bubbly. Cool completely in pan, about 1 hour. With small knife, loosen edges; remove from pan to cooling rack. Store in airtight container at room temperature.

Nutrition Facts : Calories 150 , CarbohydrateContent 24 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 2 g, ServingSize 1 Pie Cup, SodiumContent 125 mg, SugarContent 11 g, TransFatContent 0 g

WHAT IS 8 TEASPOONS IN CUPS? CONVERT 8 TSP TO CUP
Convert 8 Teaspoons to Cups. To calculate 8 Teaspoons to the corresponding value in Cups, multiply the quantity in Teaspoons by 0.020833333333319 (conversion factor). In this case we should multiply 8 Teaspoons by 0.020833333333319 to get the equivalent result in Cups: 8 Teaspoons x 0.020833333333319 = 0.16666666666655 Cups
From whatisconvert.com
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CONVERT 8 TEASPOONS TO TABLESPOONS, OUNCES, CUPS, ETC ...
8 teaspoons to teaspoons: 8 teaspoons to ounces: 8 teaspoons to tablespoons: 8 teaspoons to milliliters: 8 teaspoons to pints: 8 teaspoons to quarts: 8 teaspoons to gallons: 8 teaspoons to liters: 8 teaspoons to cups
From carinsurancedata.org
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TEASPOONS TO CUPS CONVERTER - ASKNUMBERS.COM
For example, to find out how many cups there are in 24 teaspoons, multiply 24 by 0.0208333, that makes 0.5 cup in 24 teaspoons. teaspoons to cups formula. cup = teaspoon * 0.0208333. cup = teaspoon / 48. Common conversions from teaspoons to cups: 1 tsp = 0.0208333 cup; 8 tsp = 0.166667 cup; 12 tsp = 0.25 cup; 18 tsp = 0.375 cup; 20 tsp = 0.416667 cup; 24 tsp = 0.5 cup; 30 tsp = 0.625 cup; 32 tsp = 0.666667 cup; 48 tsp = 1 cup; What is a Teaspoon?
From asknumbers.com
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CONVERT TSP TO CUP - CONVERSION OF MEASUREMENT UNITS
Use this page to learn how to convert between teaspoons and cups. Type in your own numbers in the form to convert the units! ›› Quick conversion chart of tsp to cup. 1 tsp to cup = 0.02083 cup. 10 tsp to cup = 0.20833 cup. 20 tsp to cup = 0.41667 cup. 30 tsp to cup = 0.625 cup. 40 tsp to cup = 0.83333 cup. 50 tsp to cup = 1.04167 cup
From convertunits.com
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1/8 teaspoon Pinch 1/16 teaspoon Dash 1/2 cup butter 1 stick of butter Liquid Measurements Measurement Equivalent (rounded for ease of use) 4 quarts 1 gallon 2 quarts 1/2 gallon 1 quart 1/4 gallon 2 pints 1 quart 4 cups 1 quart 2 cups 1/2 quart 2 cups 1 pint 1 cup 1/2 pint 1 cup 1/4 quart 1 cup 8 fluid ounces 3/4 cup 6 fluid ounces 2/3 cup 5.3 fluid ounces
From cf.ltkcdn.net
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SCALE, HALF AND DOUBLE QUANTITY AMOUNTS IN A RECIPE (CHART ...
Oct 09, 2008 · 1 1/4 tsp. 3 tbsp. 2 tbsp. (1/8 cup) 1 tbsp. 1/4 cup: 3 tbsp. 1 1/2 tbsp. (4 1/2 tsp.) 6 tbsp. 4 tbsp. (1/4 cup, or 2 fl. oz.) 2 tbsp. 1/2 cup: 1/3 cup: 2 tbsp. + 2 tsp. 2/3 cup: 1/2 cup (4 fl. oz.) 1/4 cup: 1 cup: 2/3 cup: 1/3 cup: 1 1/3 cups: 3/4 cup: 3 tbsp. 1 1/2 cups: 1 cup (1/2 pint) 1/2 cup: 2 cups: 1 1/4 cups: 1/2 cup + 2 tbsp. 2 1/2 cups: 1 1/3 cups: 10 tbsp. + 2 tsp. 2 2/3 cups
From thisfoodthing.com
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COOKING MEASUREMENTS & ABBREVIATIONS | LAND O'LAKES
4 tbsp. = 1/4 cup. 5 tbsp. + 1 tsp. = 1/3 cup. 8 tbsp. = 1/2 cup. 10 tbsp. + 2 tsp. = 2/3 cup
From landolakes.com
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HOW TO TRIPLE A RECIPE - RESEARCH MANIACS
5 ½ tsp. - 16 ½ tsp. 6 tsp. - 18 tsp. Note that when you adjust the amount of ingredients in a recipe, it may also be necessary to adjust the cooking time. Research Maniacs is not responsible for any errors or omissions. Helpful Info. Teaspoons = tsp. Tablespoons = tbsp. 1 cup = 16 tbsp.
From researchmaniacs.com
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8 TEASPOONS TO CUPS - COOLCONVERSION.COM
8 Teaspoons equals 1 / 6 cup To convert any value in Teaspoons to cups, just multiply the value in Teaspoons by the conversion factor 0.020833333333333 . So, 8 Teaspoons times 0.020833333333333 is equal to 1 / 6 cups.
From coolconversion.com
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CONVERT TSP TO CUP - CONVERSION OF MEASUREMENT UNITS
Use this page to learn how to convert between teaspoons and cups. Type in your own numbers in the form to convert the units! ›› Quick conversion chart of tsp to cup. 1 tsp to cup = 0.02083 cup. 10 tsp to cup = 0.20833 cup. 20 tsp to cup = 0.41667 cup. 30 tsp to cup = 0.625 cup. 40 tsp to cup = 0.83333 cup. 50 tsp to cup = 1.04167 cup
From convertunits.com
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1/6 cup 2 tablespoons plus 2 teaspoons 1/8 cup 2 tablespoons 1/16 cup 1 tablespoon 1 tablespoon 3 teaspoons 1/8 teaspoon Pinch 1/16 teaspoon Dash 1/2 cup butter 1 stick of butter Liquid Measurements Measurement Equivalent (rounded for ease of use) 4 quarts 1 gallon 2 quarts 1/2 gallon 1 quart 1/4 gallon 2 pints 1 quart 4 cups 1 quart
From cf.ltkcdn.net
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SPLENDA® CONVERSION CHARTS | SUE LINDSEY | COPY ME THAT
EXPLORE RECIPES. SPLENDA® Sugar Blend: SPLENDA® Sugar Blend is part SPLENDA® Brand Sweetener (sucralose), and part sugar. That means you’ll only need to use half as much to replace the sugar in your recipes. Use the chart below for guidance! SUGAR SPLENDA® SUGAR BLEND: 1 tsp ½ tsp. ¼ cup 1/8 cup or 6 tsp. 1/3 cup 8 tsp.
From copymethat.com
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RECIPE UNIT CONVERSION CHARTS - PASTRYWIZ
Pound, cups, tablespoon and teaspoon conversions assume the base weight-volume of water 1 pound = 2 cups 1 ounce = 2 tablespoons 1 tablespoon = 3 teaspoons = 0.5 oz = 15 grams 1 teaspoon = 0.17 oz = 5 grams pinch is less than 1/8 teaspoon dl = deciliter = 1/10 of a liter = 1/2 cup. Weight-volume of: Flour: 1 pound = 3 1/2 cups Sugar: 1 pound ...
From pastrywiz.com
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REDUCING THE SIZE OF RECIPES | UNL FOOD
Reduce the oven temperature by 25°F when substituting a glass pan for a metal one. To help divide recipes, remember: 1 cup = 16 tablespoons. 1 tablespoon = 3 teaspoons. 1 cup = 8 fluid ounces. 1 fluid ounce = 2 tablespoons. 1 pound = 16 ounces (weight) 1 pint = 2 cups. 2 pints = 1 quart.
From food.unl.edu
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COOKING MEASUREMENTS & ABBREVIATIONS | LAND O'LAKES
Our butter sticks are easy to measure! One full stick of butter equals 1/2 cup, or 8 tablespoons. Our half sticks equal 1/4 cup of butter, or 4 tablespoons. They can be used interchangeably in recipes. You don't have to use measuring cups to measure butter. Use the pre-marked wrappers to measure by tablespoons, 1/4 cup and 1/3 cup.
From landolakes.com
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HOW TO QUADRUPLE A RECIPE - RESEARCH MANIACS
How to quadruple a recipe so you can make three times as much. Research Maniacs Directory | Follow ... tsp. - 4 ½ tsp. 1 ¼ tsp. - 5 tsp. 1 ½ tsp. - 6 tsp. 2 tsp. - 8 tsp. 2 ⅛ tsp. - 8 ½ tsp. 2 ¼ tsp. - 9 tsp. 2 ½ tsp. - 10 tsp. 3 tsp ... 1 cup = 16 tbsp. 1 tbsp. = 3 tsp. More information from Research Maniacs: You may also be ...
From researchmaniacs.com
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RECIPES - NEXT ADVANCED MEDICINE
INGREDIENTS: 3 cup mashed, cooked sweet potatoes1 tsp Grade A (Dark) maple syrup (1/8 cup)½ tsp salt2 eggs3 TBSP coconut oil½ cup unsweetened almond milk1 tsp vanilla extract¼ tsp cinnamonPreheat oven to 400 degrees and cook for 20­-30 minutes.Serves 6­-8Topping:3...
From nextadvancedmedicine.com
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NINE OF TULSA'S MOST SOUGHT-AFTER RESTAURANT RECIPES ...
Aug 10, 2020 · 1 teaspoon vanilla extract. 3 1/4 cups milk. 1 1/3 cups sugar. 1/3 cups cornstarch. Pinch salt. 4 eggs. 1 capful red food coloring. 1 cups whipping cream. 1/4 to 1/3 cup powdered sugar, or to ...
From tulsaworld.com
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¼ tablespoon = ¾ teaspoon 1 cup = 16 tablespoons 7/8 cup = 14 tablespoons ¾ cup = 12 tablespoons 2/3 cup = 10-2/3 tablespoons 5/8 cup = 10 tablespoons ½ cup = 8 tablespoons 3/8 cup = 6 tablespoons 1/3 cup = 5-1/3 tablespoons ¼ cup = 4 tablespoons 1/8 cup = 2 tablespoon PINT QUART 1 pint = 2 cups 7/8 pint = 1-3/4 cups ¾ pint = 1 ½ cups
From fdsn-web.asp.radford.edu
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TEASPOON TO CUP RATIO AND SIMILAR PRODUCTS AND SERVICES ...
Teaspoon to Cup Conversion (tsp to cup) trend www.conversion-metric.org. A teaspoon as a volume measuring unit is widely used in cooking, pharmaceutical medicine, and some other areas.A teaspoon is a very convenient unit of volume used since the middle of the 17 th century.
From listalternatives.com
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CONVERSION CHART | CONVERT SUGAR TO SPLENDA IN YOUR RECIPES
Convert Sugar to Splenda Sugar Blend; Amount of Sugar Amount of Splenda Sugar Blend; 1/4 cup: 2 Tbsp: 1/3 cup: 2 Tbsp + 2 tsp: 1/2 cup: 1/4 cup: 2/3 cup: 1/3 cup
From splenda.com
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