8 OZ CREAM CHEESE TO CUPS RECIPES

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CREAM CHEESE FROSTING RECIPE: HOW TO MAKE IT



Cream Cheese Frosting Recipe: How to Make It image

This smooth, versatile cream cheese frosting has a delicate vanilla flavor. The woman who made the wedding cake for our daughter, Leanne, and her groom, Billy, used this recipe. It's also excellent on carrot cake. —Sharon Lugdon, Greenbush, Maine

Provided by Taste of Home

Categories     Desserts

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield about 3 cups.

Number Of Ingredients 5

1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
2 teaspoons vanilla extract
1/8 teaspoon salt, optional
3-3/4 to 4 cups confectioners' sugar

Steps:

  • In a large bowl, beat cream cheese, butter, vanilla and, if desired, salt until fluffy. Gradually beat in enough confectioners' sugar to achieve desired consistency. Store in the refrigerator.

Nutrition Facts : Calories 234 calories, FatContent 9g fat (6g saturated fat), CholesterolContent 27mg cholesterol, SodiumContent 109mg sodium, CarbohydrateContent 38g carbohydrate (35g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

CREAM CHEESE FROSTING | DOMINO SUGAR



Cream Cheese Frosting | Domino Sugar image

Thick and creamy, this elegant frosting made with Domino® Powdered Sugar complements flavors ranging from chocolate to carrot cake beautifully.

Provided by ASR GROUP

Total Time 1 hours 0 minutes

Prep Time minutes

Cook Time minutes

Yield 2-layer cake, 24 cupcakes or 13x9x2-inch sheet cake

Number Of Ingredients 6

Nutrition Facts : ServingSize 1 medium slice, Calories 250 cal, FatContent 12 g

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