8-INCH RECIPES

Name: Easy Apple Crisp
Prep time: 25 min
Total time: 1 h 25 min
Yield: 6
Ingredients: 4 medium cooking apples (Rome Beauty, Granny Smith or Greening), peeled, sliced (about 4 cups); 1/4 cup packed brown sugar; 1/2 teaspoon ground cinnamon; 1/4 cup water; 1 cup Gold Medal™ all-purpose flour; 2/3 cup granulated sugar; 1/2 cup butter, softened; Ice cream or whipped cream, if desired

EASY AND DELICIOUS APPLE CRISP - RECIPES & COOKBOOKS

Easy and Delicious Apple Crisp - Recipes & Cookbooks image

Easy Apple Crisp, oh how we love you! Composes self. We think this is THE Easy Apple Crisp recipe without oats to end all Easy Apple Crisp recipes. From the tender, juicy apples to the perfectly crunchy streusel, this fall dessert will warm your soul! The sweetest part? This dish requires only four simple steps so you can make it on the fly. Baking doesn't have to be complicated to be delicious, and this easy homemade apple crisp proves just that.

Provided by Betty Crocker Kitchens

Total Time 1 hours 25 minutes

Prep Time 25 minutes

Yield 6

Number Of Ingredients 8

Ingredients

4 medium cooking apples (Rome Beauty, Granny Smith or Greening), peeled, sliced (about 4 cups)
1/4 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/4 cup water
1 cup Gold Medal™ all-purpose flour
2/3 cup granulated sugar
1/2 cup butter, softened
Ice cream or whipped cream, if desired

Steps:

Heat oven to 375°F. Spray bottom and sides of 8-inch square pan with cooking spray.
Spread apples in pan. In small bowl, mix brown sugar and cinnamon. Sprinkle mixture over apples. Pour water over apples.
In medium bowl, mix flour, granulated sugar and softened butter, using pastry blender or fork, until crumbly. Sprinkle over apples.
Bake 45 to 50 minutes or until topping is golden brown and apples are tender when pierced with fork. Cool 10 minutes before serving. Serve with ice cream or whipped cream.

Nutrition Facts : Calories 410 , CarbohydrateContent 64 g, CholesterolContent 40 mg, FatContent 3 , FiberContent 3 g, ProteinContent 2 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 125 mg, SugarContent 44 g, TransFatContent 1/2 g

EASY CHICKEN AND DUMPLINGS RECIPE - PILLSBURY.COM

Easy Chicken and Dumplings Recipe - Pillsbury.com image

Using Progresso™ broth and Pillsbury™ Grands!™ biscuits in this homemade chicken and dumplings recipe streamlines your prep time to just 30 minutes. You’ll be rewarded with a savory, steamy chicken in broth with light, fluffy dumplings as the topping.

Provided by Pillsbury Kitchens

Total Time 40 minutes

Prep Time 30 minutes

Yield 4

Number Of Ingredients 7

Ingredients

1 carton (32 oz) Progresso™ reduced-sodium chicken broth (4 cups)
3 cups shredded cooked chicken (about 1 1/2 lb)
1 can (10 3/4 oz) condensed cream of chicken soup
1/4 teaspoon poultry seasoning
1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count)
2 medium carrots, chopped (1 cup)
3 celery ribs, chopped

Steps:

In 4- to 5-quart Dutch oven, heat broth, chicken, soup and poultry seasoning to boiling over medium-high heat; reduce heat to low. Cover; simmer 5 minutes, stirring occasionally. Increase heat to medium-high; return to a low boil.
On lightly floured surface, roll or pat each biscuit to 1/8-inch thickness; cut into 1/2-inch-wide strips.
Drop strips, one at a time, into boiling chicken mixture. Add carrots and celery. Reduce heat to low. Cover; simmer 15 to 20 minutes, stirring occasionally to prevent dumplings from sticking.

Nutrition Facts : Calories 640 , CarbohydrateContent 62 g, CholesterolContent 100 mg, FatContent 4 1/2 , FiberContent 2 g, ProteinContent 38 g, SaturatedFatContent 13 g, ServingSize 1 Serving, SodiumContent 2090 mg, SugarContent 10 g, TransFatContent 0 g

More about "8-inch recipes"

ITALIAN CREAM CHEESE CAKE RECIPE: HOW TO MAKE IT

Buttermilk makes every bite of this awesome Italian cream cheese cake recipe moist and flavorful. I rely on this recipe year-round.—Joyce Lutz, Centerview, Missouri
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Cuisine Europe, Italian
Calories 736 calories per serving

Preheat oven to 350°. Grease and flour three 9-in. round baking pans. In a large bowl, cream butter, shortening and sugar until light and fluffy, 5-7 minutes. Beat in egg yolks and vanilla. Combine flour and baking soda; add to creamed mixture alternately with buttermilk. Beat until just combined. Stir in coconut and pecans., In another bowl, beat egg whites with clean beaters until stiff but not dry. Fold a fourth of the egg whites into batter, then fold in remaining whites. Pour into prepared pans., Bake until a toothpick inserted in center comes out clean, 20-25 minutes. Cool 10 minutes before removing from pans to wire racks to cool completely., For frosting, beat cream cheese and butter until smooth. Beat in confectioners’ sugar and vanilla until fluffy. Stir in pecans. Spread frosting between layers and over top and sides of cake. Refrigerate.

See details

CHOCOLATE FUDGE RECIPE - BETTYCROCKER.COM

Good old-fashioned fudge! It'll take care of your sweet tooth and chocolate cravings all at once.
From bettycrocker.com
Reviews 4
Total Time 1 hours 25 minutes
Calories 70 per serving

Quickly stir in nuts. Spread in pan. Let stand about 1 hour or until firm. Cut into 1-inch squares.

See details

CLASSIC BEAN AND CHEESE BURRITOS RECIPE - PILLSBURY.COM

Jazzed-up beans create the tasty filling for an easy-to-wrap burrito.
From pillsbury.com
Reviews 4
Total Time 25 minutes
Cuisine Mexican
Calories 210 per serving

Bake 12 to 15 minutes or until heated through. Serve with Make it FRESH toppings.

See details

ITALIAN CREAM CHEESE CAKE RECIPE: HOW TO MAKE IT

Preheat oven to 350°. Grease and flour three 9-in. round baking pans. In a large bowl, cream butter, shortening and sugar until light and fluffy, 5-7 minutes. Beat in egg yolks and vanilla. Combine flour and baking soda; add to creamed mixture alternately with buttermilk. Beat until just combined. Stir in coconut and pecans., In another bowl, beat egg whites with clean beaters until stiff but not dry. Fold a fourth of the egg whites into batter, then fold in remaining whites. Pour into prepared pans., Bake until a toothpick inserted in center comes out clean, 20-25 minutes. Cool 10 minutes before removing from pans to wire racks to cool completely., For frosting, beat cream cheese and butter until smooth. Beat in confectioners’ sugar and vanilla until fluffy. Stir in pecans. Spread frosting between layers and over top and sides of cake. Refrigerate.

See details

CHOCOLATE FUDGE RECIPE - BETTYCROCKER.COM

Good old-fashioned fudge! It'll take care of your sweet tooth and chocolate cravings all at once.
From bettycrocker.com
Reviews 4
Total Time 1 hours 25 minutes
Calories 70 per serving

Quickly stir in nuts. Spread in pan. Let stand about 1 hour or until firm. Cut into 1-inch squares.

See details

CLASSIC BEAN AND CHEESE BURRITOS RECIPE - PILLSBURY.COM

Jazzed-up beans create the tasty filling for an easy-to-wrap burrito.
From pillsbury.com
Reviews 4
Total Time 25 minutes
Cuisine Mexican
Calories 210 per serving

Bake 12 to 15 minutes or until heated through. Serve with Make it FRESH toppings.

See details

EASY PORK SKILLET RECIPE - BETTYCROCKER.COM

Enjoy the flavors of pork, ramen noodles and fresh veggies in this done-in-a-flash stir-fry.
From bettycrocker.com
Reviews 4.5
Total Time 20 minutes
Calories 345 per serving

Gently break apart noodles. Stir noodles, seasonings from flavor packets and remaining ingredients into pork. Heat to boiling. Boil 3 to 4 minutes, stirring occasionally, until noodles are completely softened.

See details

HAM AND HASH BROWN CASSEROLE RECIPE - BETTYCROCKER.COM

Use refrigerated hash brown potatoes to assemble a dinner casserole in 15 minutes. Then pop it in the oven!
From bettycrocker.com
Reviews 4
Total Time 1 hours 10 minutes
Calories 450 per serving

Bake 45 minutes. Sprinkle with remaining 1/2 cup cheese. Bake uncovered about 10 minutes longer or until bubbly and thoroughly heated.

See details

5-INGREDIENT SALTED CARAMEL CRUMBLE BARS RECIPE - PILLSBUR…

Ooey, gooey caramel bars with a sugar cookie crumble topping will be an instant favorite.
From pillsbury.com
Reviews 4
Total Time 2 hours 15 minutes
Calories 180 per serving

Bake 30 to 35 minutes or until golden brown. Cool 1 hour. For bars, cut into 4 rows by 4 rows.

See details

AIR FRYER MINI CRESCENT DOGS RECIPE - PILLSBURY.COM

Our beloved Mini Crescent Dogs get the air fryer treatment in this easy recipe! Just roll, cook and eat. Bonus: This air fryer pigs in a blanket recipe makes 24 servings—perfect for smaller gatherings or as an after-school treat for kids.
From pillsbury.com
Reviews 4.5
Total Time 20 minutes
Calories 60 per serving

Set air fryer to 325°F; cook 3 to 4 minutes or until crescent tops are light brown. With tongs, turn over each one; bake 3 to 4 minutes or until golden brown. Remove from air fryer. Repeat with remaining 12 mini crescent dogs. Serve warm.

See details

CAKE AND BAKING PAN SIZE CONVERSIONS | ALLRECIPES

Check out our collection of Indian street food recipes, appetizers, and sharable bites, from samosas to pakoras to sweets like kulfi and gulab jamun. Baked Brie Recipes; Bruschetta Recipes; Chicken Wing Recipes; Crab Cake Recipes; Deviled Egg Recipes ... (8-inch…
From allrecipes.com

See details

SECRET BAKERY RECIPES FOR YOUR HOME KITCHEN - AMYCAKES BAKES

Make the moistest cakes you’ve ever made, soft and gooey cinnamon rolls, and other bakery-style desserts at home. My goal is to help you achieve the BEST results by using bakery methods, tools, and secret ingredients. Let’s get baking! Trending Recipes Start Here--Baking Resources Top Bakery Recipes In addition to those featured at the top of this page, these recipes…
From amycakesbakes.com

See details

FLETCHERS MILL

Clean & Fill. Learn to clean & fill your mill - a step-by-step video with Mary Sue Milliken & Susan Feniger. Watch The …
From fletchersmill.com

See details

MISSION FOODS - MEXICAN FOOD PRODUCTS AND RECIPES

Since 1977, Mission Foods has been creating fresh and authentic Mexican food products. See our full line of tortillas, chips, and other products and …
From missionfoods.com

See details

HOME PAGE | RECIPES | BLUE JEAN CHEF - MEREDITH LAURENCE

Join my list today to receive free exclusive offers, fresh recipes, updates and much more from Blue Jean Chef. First Name Your first name is required. Last Name Your last name is required. …
From bluejeanchef.com

See details

SECRET BAKERY RECIPES FOR YOUR HOME KITCHEN - AMYCAKES BAKES

See details

FLETCHERS MILL

Clean & Fill. Learn to clean & fill your mill - a step-by-step video with Mary Sue Milliken & Susan Feniger. Watch The …
From fletchersmill.com

See details

MISSION FOODS - MEXICAN FOOD PRODUCTS AND RECIPES

Since 1977, Mission Foods has been creating fresh and authentic Mexican food products. See our full line of tortillas, chips, and other products and …
From missionfoods.com

See details

HOME PAGE | RECIPES | BLUE JEAN CHEF - MEREDITH LAURENCE

See details

HOMEMADE NAAN - ONCE UPON A CHEF

Heat a cast iron or heavy nonstick skillet over medium-high heat until very hot. While it heats, roll one of the dough balls into a rectangle about 1/8-inch thick. Place the dough in the hot, dry skillet …
From onceuponachef.com

See details

FLETCHERS MILL

Clean & Fill. Learn to clean & fill your mill - a step-by-step video with Mary Sue Milliken & Susan Feniger. Watch The …
From fletchersmill.com

See details

HOMEMADE NAAN - ONCE UPON A CHEF

See details

DIXIE ULTRA® HEAVY DUTY PAPER PLATES AND BOWLS | DIXIE®

Dixie Ultra ® Heavy Duty Paper Plates & Bowls: Built strong for heavy, messy meals ®
From dixie.com

See details

EXAMPLE DOMAIN

Example Domain. This domain is for use in illustrative examples in documents. You may use this domain in literature without prior coordination or asking for …
From example.com

See details