8 CAST IRON SKILLET RECIPES

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CAST-IRON SKILLET CHICKEN RECIPE | KEVIN GILLESPIE | FOOD ...



Cast-Iron Skillet Chicken Recipe | Kevin Gillespie | Food ... image

This is the easiest way to roast a chicken in a pan, in the oven, at home. By breaking your bird down into two pieces and cooking them fast, you'll get crispy, dark, golden-brown skin and super juicy meat, all in under half an hour.

Provided by Kevin Gillespie

Categories     main-dish

Total Time 30 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 3

3 1/2 pounds chicken
2 tablespoons grapeseed oil
salt

Steps:

  • Preheat oven to 500 F, or as high as it will go. Preheat cast-iron skillet over high heat. (Note: Chef Gillespie uses an 8-inch skillet to cook 2 servings; use two 8-inch skillets or one 14-inch skillet to cook 4 servings.) Butcher the chicken: First, make a cut along one side of the backbone, as close to the bone as possible. Carefully cut down until the breast and tenderloin can be pulled away from the carcass in one piece; pop the thigh bone out of the joint, and continue cutting from thigh to wing joint to detach the entire half from the carcass. Repeat procedure with the other side of the chicken. (Reserve the carcass for stock.)
  • Extend the wing and cut through joint between the flat and the drumette. (Reserve the wing for stock.) Make a cut to separate the breast from the thigh, so you have a leg-and-thigh piece and a breast-and-drumette piece. When the skillet is smoking hot, add the grapeseed oil to coat the bottom of the pan. Pat the chicken pieces completely dry with paper towels; then generously season on all sides with salt.
  • Very gently lay the leg-thigh in the skillet, skin side down, and cook until the skin is nicely browned, about 2 minutes. No need to peek or move the chicken—just let it cook undisturbed. When the skin is browned, it will release easily from the pan; flip it over so it's skin side up. Add the breast to the skillet, skin side down. Place skillet in the oven and cook, 15 minutes.
  • After 15 minutes, remove skillet from the oven and check to see if chicken is done: the juices bubbling at the bone should be clear, and the meat should be retracting at the thigh bone. Serve.

CAST-IRON SKILLET CHICKEN RECIPE | KEVIN GILLESPIE | FOOD ...



Cast-Iron Skillet Chicken Recipe | Kevin Gillespie | Food ... image

This is the easiest way to roast a chicken in a pan, in the oven, at home. By breaking your bird down into two pieces and cooking them fast, you'll get crispy, dark, golden-brown skin and super juicy meat, all in under half an hour.

Provided by Kevin Gillespie

Categories     main-dish

Total Time 30 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 3

3 1/2 pounds chicken
2 tablespoons grapeseed oil
salt

Steps:

  • Preheat oven to 500 F, or as high as it will go. Preheat cast-iron skillet over high heat. (Note: Chef Gillespie uses an 8-inch skillet to cook 2 servings; use two 8-inch skillets or one 14-inch skillet to cook 4 servings.) Butcher the chicken: First, make a cut along one side of the backbone, as close to the bone as possible. Carefully cut down until the breast and tenderloin can be pulled away from the carcass in one piece; pop the thigh bone out of the joint, and continue cutting from thigh to wing joint to detach the entire half from the carcass. Repeat procedure with the other side of the chicken. (Reserve the carcass for stock.)
  • Extend the wing and cut through joint between the flat and the drumette. (Reserve the wing for stock.) Make a cut to separate the breast from the thigh, so you have a leg-and-thigh piece and a breast-and-drumette piece. When the skillet is smoking hot, add the grapeseed oil to coat the bottom of the pan. Pat the chicken pieces completely dry with paper towels; then generously season on all sides with salt.
  • Very gently lay the leg-thigh in the skillet, skin side down, and cook until the skin is nicely browned, about 2 minutes. No need to peek or move the chicken—just let it cook undisturbed. When the skin is browned, it will release easily from the pan; flip it over so it's skin side up. Add the breast to the skillet, skin side down. Place skillet in the oven and cook, 15 minutes.
  • After 15 minutes, remove skillet from the oven and check to see if chicken is done: the juices bubbling at the bone should be clear, and the meat should be retracting at the thigh bone. Serve.

LODGE L5SK3 PRE-SEASONED CAST-IRON 8-INCH SKILLET
The Lodge Cast Iron 8-inch Skillet is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Fry up chicken, saute vegetables or bake an apple crisp in this generous 8-inch pan that features two handles for heavy …
From amazon.com
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Nov 21, 2021 · From breakfast to dinner to dessert, here are the best cast-iron skillet recipes you can make. 1. Steak in a Red Wine Pan Sauce. Mitch Mandel and Thomas MacDonald. A cast-iron skillet adds the perfect bit of crust to this steak, giving it a nice sear. …
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Herbed Skillet Bread Recipe from The Cast Iron Skillet Cookbook. The aroma of freshly baked bread and rosemary fills your kitchen when this is in the oven. The cast iron skillet acts like a wood-burning oven and makes a wonderful crisp crust. This easy bread is …
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Oct 31, 2016 · Cast-iron skillets can be used for sautéing, pan-frying, searing, baking, braising, broiling, roasting, and even more cooking techniques. Pro tip: The more seasoned your cast-iron skillet is, the better flavor it's going to give to whatever you are cooking- …
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OUR 65 BEST-EVER CAST-IRON SKILLET RECIPES
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CAST IRON SKILLET RECIPES | ALLRECIPES
A simple, slightly sweet corn bread made in the versatile cast-iron skillet. Tastes great and is a good base recipe to experiment with. Cast-iron skillets take a little bit of time to warm up. Pre-warming the skillet allows the corn bread to cook evenly.
From allrecipes.com
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NO.8 CAST IRON SKILLET, 10 ¼ INCHES – FIELD COMPANY
The Field Skillet is a meticulously-designed smoother, lighter cast iron pan reminiscent of the best vintage American skillets. This is the closest living relative to vintage cast iron: light enough for everyday cooking, with a smooth, naturally non-stick cooking surface. A great cast iron skillet …
From fieldcompany.com
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Aug 24, 2021 · Cast iron skillet recipes are always on repeat in The Pioneer Woman's kitchen! And it’s no wonder why: cast iron skillets are one of the most versatile and durable pans you can own. It's trusty and reliable no matter where you plan on cooking—on the …
From thepioneerwoman.com
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Dec 07, 2021 · Cast iron skillets may be heavy, but they're worth breaking out for any of these delicious cast iron skillet recipes. Not only are they great for sautéing, pan-frying, searing, baking, braising ...
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Mar 08, 2021 · If you’ve ever wondered how to cook a steak in a cast iron skillet, I’ve got you covered. With this easy recipe, you can forget the expensive restaurants and pull out all the stops for a romantic evening at home. Seared steak poached with butter, …
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THE BEST RIBEYE CAST IRON SKILLET STEAK (WITH VIDEO ...
Mar 08, 2021 · If you’ve ever wondered how to cook a steak in a cast iron skillet, I’ve got you covered. With this easy recipe, you can forget the expensive restaurants and pull out all the stops for a romantic evening at home. Seared steak poached with butter, …
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Smaller cast iron pans make your recipes instantly photo-ready for your social networks. You can make anything from skillet brownies a-la-mode with insane toppings to rustic cobblers and campfire treats. See the mini cast iron creations taking over our feeds and share your own beautiful cast iron …
From blog.pamperedchef.com
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CAST IRON SKILLET RECIPES : FOOD NETWORK | FOOD NETWORK
Your cast iron skillet isn't just for the stovetop. Find recipes that let you bake and broil with heavy duty kitchenware. ... All Cast Iron Skillet Recipes Ideas. Showing 1-18 of 479. The Heavy ...
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72 BEST CAST IRON SKILLET RECIPES - SKILLET COOKING & MEAL ...
Jan 10, 2021 · Well-made cast iron is really inexpensive! You don't have to spend hundreds of dollars to end up with a pan you can love and use for years. In fact, we rounded up some of our favorite cast iron equipment and the skillet is often just $25. To help you make the most of this kitchen workhorse, we're sharing our very best cast iron skillet recipes.
From countryliving.com
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10 ADORABLE MINI CAST-IRON SKILLET RECIPES
Jan 30, 2019 · Mini Berry Skillet Cake. Making dessert in your favorite cast iron is always a good idea, but using the mini skillet to create individual portions is brilliant! It’s an easy romantic dessert or a great way to end a fancy dinner party. Get the recipe here from …
From tasteofhome.com
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CAST IRON SKILLET BUTTERMILK CORNBREAD RECIPE | ALLRECIPES
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Cast Iron skillets have been used in my family (and passed down) for over 4 generations. So, before I decided to try a FINEX, my expectations were very high. Even before I used the FINEX skillet for the first time, I was completely blown away.
From finexusa.com
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LODGE 8 IN. CAST IRON SKILLET IN BLACK WITH POUR SPOUT ...
Nov 02, 2021 · Seasoned 8 in. Cast Iron skillet with assist handle. The Lodge 8 in. skillet will be your go to skillet for years to come. The right tool to sear, saute, bake, broil, braise, fry or grill. The Lodge 8 inch skillet features an assist handle for easier handling. The Lodge seasoned cast iron …
From homedepot.com
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New this week Grab the INSIDERRECIPES here! Subscribe Holiday Favorites More Recipes My favorites At Cast Iron Recipes you’ll find scratch-made recipes and heritage cooking styles using antique and modern cast iron cookware that leaves a legacy of taste in …
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LANCASTER CAST IRON SKILLET | LANCASTER CAST IRON
Durable, smooth, and light - the Lancaster No. 8 Cast Iron skillet is bringing tradition back to your kitchen through iconic design and American-made quality. We are proud to offer a Made in the USA cast iron pan, created by partnering exclusively with locally-owned …
From lancastercastiron.com
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10 TIPS TO IDENTIFY AN UNMARKED ANTIQUE CAST IRON SKILLET
Nov 02, 2015 · How to Identify an Unmarked Antique Cast Iron Skillet Tip #1: Start with the Brand. When you spot a cast iron skillet at the junkyard or flea market, it could be a hundred years old. So it helps if you review common cast iron brands before you start scouring …
From thepan-handler.com
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15 CAST IRON SKILLET BREAD RECIPES SO EASY TO MAKE, YOU'LL ...
Mar 26, 2021 · Taste Love and Nourish. This beautiful crunchy cast iron skillet bread is one of the simplest recipes for you to make. It requires no kneading-just mix the ingredients in a large bowl with a wooden spoon and let it rise for about an hour and a half. That's the …
From wideopeneats.com
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SOUTHERN CAST IRON SKILLET CORNBREAD • RECIPE FOR PERFECTION
Oct 06, 2016 · Tips for Making Cast Iron Skillet Cornbread. If you are planning to buy a new cast iron skillet before making this recipe, make sure that you “season” it before using. Cast iron skillets usually get rubbed with oil and baked empty before being used the first time; follow the manufacturer’s instructions on your skillet.
From recipeforperfection.com
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From thepan-handler.com
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15 CAST IRON SKILLET BREAD RECIPES SO EASY TO MAKE, YOU'L…
Mar 26, 2021 · Taste Love and Nourish. This beautiful crunchy cast iron skillet bread is one of the simplest recipes for you to make. It requires no kneading-just mix the ingredients in a large bowl with …
From wideopeneats.com
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SOUTHERN CAST IRON SKILLET CORNBREAD • RECIPE FOR PERFECT…
Oct 06, 2016 · Tips for Making Cast Iron Skillet Cornbread. If you are planning to buy a new cast iron skillet before making this recipe, make sure that you “season” it before using. Cast iron skillets usually get rubbed with oil and baked empty before being used the first time; follow the manufacturer’s instructions on your skillet.
From recipeforperfection.com
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THE BEST CAST IRON SKILLET OF 2021: TESTED AND REVIEWED ...
May 24, 2021 · The Finex Cast-Iron Skillet ($195) was a unique addition to the test; the product comes from the Portland, Oregon-based company that has made a few changes to the design of traditional cast-iron …
From epicurious.com
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LODGE 12" CAST IRON SKILLET : TARGET
For 125 years, this cast iron skillet has been a staple in kitchens around the world. Crafted in America with iron and oil, Lodge Cast Iron's naturally seasoned cooking surface is ready to help you …
From target.com
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CAST-IRON SKILLET BURGERS RECIPE | SOUTHERN LIVING
Cook bacon in a cast-iron skillet over medium, turning often, until just crispy, about 8 minutes. Drain on paper towels. Cut each slice in half crosswise; set aside. Reserve 1 tablespoon drippings in skillet. Add onion rings to skillet…
From southernliving.com
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10 BEST CAST IRON PANS FOR 2021, ACCORDING TO REVIEWS ...
Mar 19, 2021 · And for a skillet that won't weigh you down, go for Field's cast iron. Its 8-inch pan is big enough to fit four fried eggs or two New York strip steaks, but only weighs 4.5 pounds.
From foodandwine.com
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LODGE CAST IRON | SOUTH PITTSBURG, TN
We make affordable, heirloom-quality cookware that anyone, anywhere can use. From cast iron skillets to carbon steel pans and enameled Dutch ovens, choose Lodge. Your kitchen deserves it.
From lodgecastiron.com
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GRISWOLD COLLECTIBLE CAST IRON COOKWARE FOR SALE | EBAY
A cast-iron skillet or pan can get heated up fast, which can save your mom a lot of time in the kitchen. You can try various recipes and cook amazing Mother’s Day treats in the cast-iron vessel. If you want to give your mom a break from cooking, you can put the cast-iron …
From ebay.com
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THE 7 BEST CAST IRON PANS, TESTED IN OUR LAB
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CAST IRON COOKWARE | COOKING WITH CAST IRON | LODGE CAST IRON
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From pamperedchef.com
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From dashofsavory.com
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