6 YEARS BIRTHDAY CAKE FOR GIRL RECIPES

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FOURTEEN LAYER CHOCOLATE CAKE RECIPE | ALLRECIPES



Fourteen Layer Chocolate Cake Recipe | Allrecipes image

Fourteen very thin layers with chocolate between each layer. Hope you enjoy this! I am from Georgia and make it all the time for church functions and family reunions.

Provided by NELL 2

Categories     Desserts    Cakes    Torte Recipes

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 1 - 14 layer 8 inch cake

Number Of Ingredients 12

½ cup shortening
½ cup butter
2 cups white sugar
6 eggs
3 cups milk
3 cups self-rising flour
2 teaspoons vanilla extract
3 cups white sugar
1 cup butter
½ cup unsweetened cocoa powder
¼ cup water
2 cups evaporated milk

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour 4 or 5 - 8 inch round cake pans.
  • In a large bowl, cream together the shortening, 1/2 cup butter and 2 cups sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Add the flour alternately with the 3 cups milk; beat well. Pour 1/4 cup of batter into each prepared pan, and spread evenly. You will need to bake the layers in two or three batches.
  • Bake for 5 to 7 minutes in the preheated oven, just until the layers are dried out. Do not brown.
  • To make the frosting: In a saucepan over medium heat, combine 3 cups sugar, 1 cup butter, cocoa, water and 2 cups evaporated milk. Bring the mixture to a rolling boil, stirring frequently, then boil for 2 minutes. Remove from heat and beat for one minute with an electric mixer. Stack cake layers with icing in between, letting the icing run down the sides of the cake. Smooth the sides and top with the remaining icing.

Nutrition Facts : Calories 725.4 calories, CarbohydrateContent 99.3 g, CholesterolContent 150.7 mg, FatContent 33.6 g, FiberContent 1.7 g, ProteinContent 10.3 g, SaturatedFatContent 18.7 g, SodiumContent 570.6 mg, SugarContent 77.8 g

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A birthday cake is a cake eaten as part of a birthday celebration. Birthday cakes are often layer cakes with frosting served with small lit candles on top representing the celebrant's age. Variations include cupcakes, cake pops, pastries, and tarts. The cake is often decorated with birthday wishes ("Happy birthday") and the celebrant's name. History. The Birthday Cake by 19th-century German ...
From en.m.wikipedia.org
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2015-08-16 · Cutting each cake in half? Or doubling the cake recipe and making 4 cakes? Making this for a birthday cake for sister bday dinner and I thought hmmm wouldn’t a 3 or 4 layer look pretty? TA! Fay. Reply. Rosie says. December 27, 2017 at 8:04 pm. Hi Fay, you can make as many layers as you’d like. You’d probably need a 8 inch cake pan, and you’ll nee to make thinner layers for 3-4 layers ...
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Chocolate cake is made with chocolate. It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners.The history of chocolate cake goes back to the 17th century, when cocoa powder from the Americas were added to traditional cake recipes. In 1828, Coenraad van Houten of the Netherlands developed a mechanical extraction method for extracting the fat from cacao ...
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2014-01-07 · I just want to say from one to another you can cook your butt off girl great recipes. Reply. Rosie says. November 17, 2015 at 3:17 pm. Thank you! Reply. mel says. November 19, 2015 at 2:34 pm . Can i use swans cake flour instead of (apf)? Reply. Rosie says. November 23, 2015 at 5:47 pm. sure. Reply. Denise says. November 23, 2015 at 12:42 pm. Hi, Rosie I absolutely love everything you have ...
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