6 OZ RECIPES
EASY BROILED LOBSTER TAILS RECIPE | ALLRECIPES
This recipe is great for those little frozen lobster tails and when you only have a few minutes. The olive oil makes the lobster moister and the lemon pepper gives it a good flavor.
Provided by BEACH1990
Categories Seafood Shellfish Lobster
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 servings
Number Of Ingredients 3
Steps:
- Preheat the oven's broiler.
- Thaw the lobster tails partially and use kitchen scissors to cut the shells open lengthwise down the back. Brush the exposed meat with olive oil and season with lemon pepper. Place on a broiler pan with the opening facing upwards.
- Broil the tails about 6 inches from the heat source until they are opaque and slightly browned at the edges, about 10 minutes.
Nutrition Facts : Calories 213.9 calories, CarbohydrateContent 1.1 g, CholesterolContent 161.5 mg, FatContent 8.3 g, ProteinContent 32 g, SaturatedFatContent 1.2 g, SodiumContent 734.2 mg, SugarContent 0.1 g
SUBSTITUTE FOR 6 OZ. SEMI-SWEET CHOCOLATE CHIPS RECIPE ...
Make and share this Substitute for 6 Oz. Semi-Sweet Chocolate Chips recipe from Food.com.
Total Time 4 minutes
Prep Time 4 minutes
Yield 6 oz
Number Of Ingredients 3
Steps:
- If using butter soften or melt first.
- Mix ingredients together and add to recipe.
Nutrition Facts : Calories 120.1, FatContent 6.5, SaturatedFatContent 4.1, CholesterolContent 15.3, SodiumContent 52, CarbohydrateContent 17.8, FiberContent 1.8, SugarContent 14.8, ProteinContent 1.1
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