6 CUP TO ML RECIPES
INSTANT POT RECIPES – THE OFFICIAL CURATED INSTANT POT RECIPES
Save hours at the stove by pressure cooking the sauce and then simply adding in the pasta at the end. The Instant Pot® comes up to pressure more quickly the second time around, so the second step takes no time at all.
Provided by Weldon Owen
Total Time 45 minutes
Yield 4 servings
Number Of Ingredients 17
Steps:
- Select Sauté on the Instant Pot® and add the bacon. Cook until the bacon is crispy and almost all the fat has rendered, about 5 minutes. Add the butter, onion, carrot, and celery and cook until softened, about 5 minutes. Add the garlic and cook until fragrant, about 1 minute. Add the beef, pork, and sage and cook, breaking up the meat with a wooden spoon, for 5 minutes. Add the wine and cook until combined. Add the tomato paste, tomatoes, 3 teaspoons salt, and 3 teaspoons pepper and stir to combine. Press the Cancel button to reset the program.
- Lock the lid in place and turn the valve to Sealing. Press the Pressure Cook button and set the cook time for 8 minutes at high pressure. Turn the valve to Venting to quick-release the steam. Carefully remove the lid. Taste the sauce and adjust the seasoning as needed. Press the Cancel button to reset the program.
- Add the pasta and water. Lock the lid in place and turn the valve to Sealing. Press the Pressure Cook button and set the cook time for 6 minutes at high pressure. Let the steam release naturally for 15 minutes, then turn the valve to Venting to quick-release any residual steam. Carefully remove the lid and stir in the 1 cup (115 g) cheese. Taste and adjust the seasoning as needed.
- Serve in individual bowls topped with cheese and fresh herbs.
OATMEAL COOKIES (THE BEST) | RICARDO
Provided by Ricardocuisine
Total Time 32 minutes
Prep Time 20 minutes
Cook Time 12 minutes
Yield 1 dozen
Number Of Ingredients 9
Steps:
- Oatmeal Cookies (The Best)
Nutrition Facts : Calories 315 calories
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2020-01-09 · 150 ml. equals 5 fl oz. 175 ml. equals 6 fl oz. 200 ml. equals 7 fl oz. 225 ml. equals 8 fl oz. 250 ml. equals 9 fl oz. 300 ml. equals 10 fl oz. 350 ml. equals 12 fl oz. 400 ml. equals 14 fl oz. 425 ml. equals 15 fl oz. 450 ml. equals 16 fl oz. 500 ml. equals 18 fl oz. 600 ml. equals 1 pint; 700 ml. equals 1 1/4 pints; 850 ml. equals 1 1/2 pints
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