5TH AVENUE BAR RECIPES

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FIFTH AVENUE DAIQUIRI - DELICIOUS. MAGAZINE



Fifth Avenue daiquiri - delicious. magazine image

Shake up your cocktail game with a Fifth Avenue daiquiri. This heady take on a rum-based classic comes from Claridges. Serve chilled. Recipe from Claridge’s: The Cocktail Book (Mitchell Beazley £25). Combine cocktail hour and dessert with our daiquiri yuzu cheesecakes recipe.  

Provided by Claridge's

Total Time 5 minutes

Prep Time 5 minutes

Yield Makes 1

Number Of Ingredients 9

40ml Bacardí Ron Superior Heritage Limited Edition (or any good white rum)
15ml Graham’s 10-year-old tawny port
10ml Lustau pedro ximénez sherry
15ml lemon juice
½ tsp (1 bar spoon) caster sugar
1 dash of Peychaud’s bitters
Ice cubes
You’ll also need
Chilled coupe glass

Steps:

  • In a cocktail shaker, shake the rum, port, sherry, lemon juice, caster sugar and dash of bitters with ice cubes. Fine-strain into a chilled coupe glass.

Nutrition Facts : Calories , FatContent , ProteinContent , CarbohydrateContent , FiberContent

S'MORE BROWNIES RECIPE | ALLRECIPES



S'more Brownies Recipe | Allrecipes image

Delicious! I consider myself more of a gourmet cook and thought of this as a great kids recipe, because they are so easy to prepare. Well, surprise, surprise. They are fabulous and everyone raves!

Provided by LIZALOUISE

Categories     Chocolate Brownies

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 1 - 9x13 inch pan

Number Of Ingredients 4

1 (21.5 ounce) package brownie mix
6 graham crackers
1 ½ cups miniature marshmallows
8 (1.5 ounce) bars milk chocolate, coarsely chopped

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Prepare brownie mix according to package directions. Spread into a greased 9x13 inch pan.
  • In a medium bowl, break graham crackers into 1 inch pieces and toss with miniature marshmallows and milk chocolate. Set s'more mixture aside.
  • Bake brownies for 15 minutes in the preheated oven. Remove, and sprinkle the s'more goodies evenly over the top. Bake for an additional 15 to 20 minutes, or until a toothpick inserted in the center comes out clean. Allow brownies to cool before cutting into squares.

Nutrition Facts : Calories 252 calories, CarbohydrateContent 40.3 g, CholesterolContent 4.1 mg, FatContent 10.3 g, FiberContent 1.4 g, ProteinContent 2.4 g, SaturatedFatContent 4.1 g, SodiumContent 131 mg, SugarContent 13.3 g

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