AWESOME SLOW COOKER BUFFALO WINGS RECIPE | ALLRECIPES
I made these wings for Super Bowl®; they were gone in five minutes and super-easy to make! Serve with ranch or blue cheese dressing.
Provided by amylrowe
Categories Appetizers and Snacks Spicy
Total Time 4 hours 30 minutes
Cook Time 4 hours 30 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- Combine 1 bottle hot pepper sauce, 1/2 cup butter, Worcestershire sauce, oregano, onion powder, and garlic powder in a saucepan over medium heat. Bring mixture to a boil, reduce heat to low, and simmer for 5 minutes.
- Place chicken wings into slow cooker and pour sauce mixture over wings.
- Cook on High for 2 hours. Reduce heat to Low; cook 2 hours more.
- Preheat oven to 400 degrees F (200 degrees C). Grease several baking sheets.
- Spread wings onto prepared baking sheets and bake in preheated oven until wings are crisp and browned, about 30 minutes.
- Melt 1/2 cup butter with 1 bottle hot sauce in a small saucepan and simmer until thickened, about 20 minutes. Brush sauce onto wings just before serving.
Nutrition Facts : Calories 385.5 calories, CarbohydrateContent 3.5 g, CholesterolContent 108.6 mg, FatContent 34.4 g, FiberContent 0.5 g, ProteinContent 16.1 g, SaturatedFatContent 17.7 g, SodiumContent 2472.2 mg, SugarContent 1.9 g
SLOW COOKER OATS RECIPE | ALLRECIPES
I just can't get up in the morning to make my hubby breakfast before he leaves for work, so I put this in the slow cooker the night before, and breakfast is served! A hearty breakfast that's easy to do.
Provided by brandysue
Categories Everyday Cooking
Total Time 6 hours 15 minutes
Prep Time 15 minutes
Cook Time 6 hours 0 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Place the steel cut oats, water, apple, raisins, butter, cinnamon, brown sugar, and vanilla extract into a slow cooker, and stir to combine and dissolve the sugar. Cover the cooker, set to Low, and allow to cook 6 to 7 hours (for firm oats) or 8 hours (for softer texture).
Nutrition Facts : Calories 208 calories, CarbohydrateContent 37.2 g, CholesterolContent 10.2 mg, FatContent 5.6 g, FiberContent 4.3 g, ProteinContent 3.9 g, SaturatedFatContent 2.8 g, SodiumContent 34.6 mg, SugarContent 15.5 g
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