# 3/4 TSP TIMES 2 RECIPES

### 1-2-3-4 CAKE RECIPE - NYT COOKING

Provided by Emily Weinstein

Total Time 1 hours

Yield One nine-inch, two-layer cake

Number Of Ingredients 8

 4 eggs, separated 1 cup milk 3 cups cake flour (sift and then measure) 4 teaspoons baking powder 1/2 teaspoon salt 1 cup (2 sticks) unsweetened butter, softened 2 cups sugar 1 teaspoon vanilla

Steps:

• Preheat oven to 350 degrees. Butter two 9-inch baking pans and line the bottom of each with parchment paper. Butter the paper and dust the pans with flour, tapping out the excess.
• Stir baking powder and salt into cake flour.
• In another bowl, beat butter and sugar until light and fluffy. Beat in the four egg yolks one at a time. Add the vanilla to the mixture.
• Add the flour mixture and milk alternately, starting and ending with one third of the flour. Stir just until the flour is incorporated.
• In another bowl, whisk egg whites to soft peaks. Stir one third of the egg whites into the batter, then gently fold in the rest. Pour the batter into the prepared pans and bake until a toothpick inserted into the center comes out clean, 30 to 40 minutes.
• Hint: Whisk the egg whites first in the mixer and put the stiff egg whites on a plate. Then beat the sugar and butter in the same bowl.

##### HOW DO YOU MAKE 3/4 TEASPOON? | - FROM HUNGER TO HOPE
Nov 05, 2021 · Using a tablespoon, measure half of 3/4 cup sugar. Because 12 tablespoons equals 3/4 cup, split 12 in half and add 6 tablespoons sugar to the recipe for half of the 3/4 cup. In fractions, what is half of 3/4? 3/4/2 or 3/4*1/2 (which is also 3/8) are two ways to write half of 3/4. In terms of concept, what is half of three out of four total parts?
From fromhungertohope.com

##### ACCURACY MATTERS: HOW TO MEASURE 3/4 TEASPOON WHILE COOKING
Jan 05, 2022 · Therefore, to accurately measure it, you simply don’t fill up the teaspoon all the way. Another way to do this is with a ¼ teaspoon. ¾ of a teaspoon is ¼ of a teaspoon times 3. Therefore, simply add ¼ of a teaspoon three times, and presto! Your cake is complete and ready for the oven. How to Measure 3/4 of a Teaspoon: 3 Ways
From sparkous.com

##### WHAT IS 3/4 TEASPOONS DOUBLED?
Jul 17, 2021 · Like incredibly of determining what 3/4x2 is you merely top off the container 3/4 two times. • 4 cups (32fl oz.) semi-candy chocolate chips divided • a million 2/4 cup (3 sticks)butter or margarine • 3 cups granulated sugar • 6 eggs • 4 teaspoons vanilla extract • 5 cups all-purpose flour • 2 teaspoons baking soda • a million teaspoon salt • 3 cups water
From fornoob.com

##### WHAT IS A 3/4 TEASPOON OF SALT?
Aug 19, 2021 · Scale, Half and Double Quantity Amounts in a Recipe (Chart) Original Recipe Measure. Half Scaled Measure. Double Scaled Measure. 1 1/2 tsp. 3/4 tsp. 3 tsp. (1 tbsp.) 1 3/4 tsp. 7/8 tsp.
From dailydelish.us

##### HOW TO CUT DOWN RECIPES FOR HALF-, THIRD- OR QUARTER-SIZED ...
Dec 27, 2021 · 3/4 cup = 12 tbsp; Half of 3/4 cup = 6 tbsp; 1/2 cup = 8 tbsp; Half of 1/2 cup = 4 tbsp; 1/3 cup = 5 tbsp + 1 tsp; Half of 1/3 cup = 2 tbsp + 2 tsp; 1/4 cup = 4 tbsp; Half of 1/4 cup = 2 tbsp; 1/8 cup = 2 tbsp; Half of 1/8 cup = 1 tbsp; 1/2 tbsp = 1-1/2 tsp; Learn how to measure ingredients like a pro.
From tasteofhome.com

##### HOW TO TRIPLE A RECIPE - RESEARCH MANIACS
Are you looking to triple your favorite recipe so you can make three times as much? No problem! We have displayed the common measurements below and what the triple amount would be. ... tsp. - 3 ⅜ tsp. 1 ¼ tsp. - 3 ¾ tsp. 1 ½ tsp. - 4 ½ tsp. 2 tsp. - 6 tsp. 2 ⅛ tsp. - 6 ⅜ tsp. 2 ¼ tsp. - 6 ¾ tsp. 2 ½ tsp. - 7 ½ tsp ...
From researchmaniacs.com

##### SCALE, HALF AND DOUBLE QUANTITY AMOUNTS IN A RECIPE (CHART ...
Oct 09, 2008 · 1 1/4 tsp. 3 tbsp. 2 tbsp. (1/8 cup) 1 tbsp. 1/4 cup: 3 tbsp. 1 1/2 tbsp. (4 1/2 tsp.) 6 tbsp. 4 tbsp. (1/4 cup, or 2 fl. oz.) 2 tbsp. 1/2 cup: 1/3 cup: 2 tbsp. + 2 tsp. 2/3 cup: 1/2 cup (4 fl. oz.) 1/4 cup: 1 cup: 2/3 cup: 1/3 cup: 1 1/3 cups: 3/4 cup: 3 tbsp. 1 1/2 cups: 1 cup (1/2 pint) 1/2 cup: 2 cups: 1 1/4 cups: 1/2 cup + 2 tbsp. 2 1/2 cups: 1 1/3 cups: 10 tbsp. + 2 tsp. 2 2/3 cups: 1 1/2 cups: 3/4 cup: 3 cups: 1 2/3 cups: 1/2 cup + 1/3 cup: 3 1/3 cups: 1 3/4 cups: 3/4 cup + 2 tbsp. 3 ...
From thisfoodthing.com

##### ACCURACY MATTERS: HOW TO MEASURE 3/4 TEASPOON WHILE COOKING
Jan 05, 2022 · Therefore, to accurately measure it, you simply don’t fill up the teaspoon all the way. Another way to do this is with a ¼ teaspoon. ¾ of a teaspoon is ¼ of a teaspoon times 3. Therefore, simply add ¼ of a teaspoon three times, and presto! Your cake is complete and ready for the oven. How to Measure 3/4 of a Teaspoon: 3 Ways
From sparkous.com

##### REDUCING THE SIZE OF RECIPES - UNL FOOD
Reduce the oven temperature by 25°F when substituting a glass pan for a metal one. To help divide recipes, remember: 1 cup = 16 tablespoons. 1 tablespoon = 3 teaspoons. 1 cup = 8 fluid ounces. 1 fluid ounce = 2 tablespoons. 1 pound = 16 ounces (weight) 1 pint = 2 cups. 2 pints = 1 quart.
From food.unl.edu

##### WHAT DOES 3/4 TEASPOON EQUAL TO? HELP PLEASE - CAKECENTRAL
Aug 05, 2018 · I am going to be baking cupcakes from The Whimsical Bakehouse cookbook and the recipe calls for 3/4 teaspoon of salt. ... I don't have a 3/4 teaspoon spoon and didn't know what it would equal to! ... htwiddy, use your 1/4 teaspoon, which is standard in every set, and fill it three times. peachcake Posted 5 Aug 2018 , 12:11am. post #9 of 9 ...
From cakecentral.com

##### WHAT IS 3/4 TEASPOON IN A SYRINGE?
Sep 18, 2021 · If you do not have a syringe, you can still measure small amounts of medicine using a Tylenol® or similar acetaminophen dropper. Recall that the dropper is generally marked 0.4 and 0.8 ml. …. measurement of medicines. 1/4 teaspoon. 1.25 ml. 3/4 teaspoon. 3.75 ml. 1 teaspoon.
From dailydelish.us

##### RECIPE CONVERSION CALCULATOR FOR SCALING INGREDIENTS UP OR ...
Also, the first character on each line must be numeric, so precede decimal points with a zero (enter .5 as 0.5). 2 1/4 cups all-purpose flour 1 teaspoon salt 3/4 cup sugar 2 large eggs. Be sure to check/edit the formatting before clicking the Load Ingredients Into Form button. When ready, click the button and then edit the loaded ingredients as ...
From free-online-calculator-use.com

##### COOKING CONVERSION CALCULATOR
Teaspoon: Tablespoon: Fluid ounce: Gill: Cup: Pint: Quart: Gallon: 1 teaspoon = 1: 1 / 3: 1 / 6: 1 / 24: 1 / 48: 1 / 96: 1 / 192: 1 / 768: 1 tablespoon = 3: 1: 1 / 2 ...
From calcul.com

##### SCALE, HALF AND DOUBLE QUANTITY AMOUNTS IN A RECIPE (CHART ...
Oct 09, 2008 · Scale, Half and Double Quantity Amounts in a Recipe (Chart) I was trying to quickly scale a recipe, and found this old chart hidden among my recipe files. I thought it might come in handy for those that are looking to do the same. 8 cups (1/2 gal.) 8 cups (2 quarts, or 1/2 gal.) 1 gal.
From thisfoodthing.com

##### HOW TO CUT DOWN RECIPES FOR HALF-, THIRD- OR QUARTER-SIZED ...
Dec 27, 2021 · How to Cut Down Weighted Ingredients. This is when cooking by weight instead of measure is incredibly handy. Cutting down (or doubling) recipes is as simple as a little division or subtraction. To cut down any recipe, just divide the weights called for in the original recipe.
From tasteofhome.com

##### HOW TO CUT DOWN A RECIPE - HOW TO DIVIDE MEASUREMENTS - DELISH
Sep 01, 2020 · A lot measurements in recipes are easy to divide and breakdown, especially when just dividing a recipe in half. Half of 1 cup is 1/2 cup, half of 1/2 cup is 1/4 cup, and half of 2/3 cups = 1/3 cup ...
From delish.com

##### CHEX MIX ORIGINAL RECIPE 1960 - TFRECIPES.COM
More about "original chex mix recipe 1960" THE ORIGINAL CHEX® PARTY MIX RECIPE | LAND O’LAKES. From landolakes.com Ingredients. 6 tablespoons Land O Lakes® Butter. 2 tablespoons Worcestershire sauce . 1 1 / 2 teaspoons seasoned salt . 3 / 4 teaspoon garlic powder . 1 / 2 teaspoon onion powder . 3 cups Corn Chex® cereal . 3 cups Rice Chex® …
From tfrecipes.com

From quora.com

##### ILLUSTRATIVE MATHEMATICS
8. Solution: Using the Distributive Property. To triple the recipe, you need to multiply the amount of every ingredient by 3. To make of the recipe, you need to multiply the amount of every ingredient by . 1 Recipe. a. 3 Recipes. b. 3/4 Recipe. Margarine (cups)