THREE-MEAT MEATLOAF RECIPE | ALLRECIPES
Yummy combination of beef, pork, and sausage topped with caramelized tomato soup. My favorite meatloaf recipe by far. Worth every ingredient!
Provided by Nathalie Coleman
Categories Meat and Poultry Turkey Ground Turkey Recipes
Total Time 2 hours 0 minutes
Prep Time 15 minutes
Cook Time 1 hours 40 minutes
Yield 1 9x5-inch meat loaf
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Oil a 9x5-inch loaf pan.
- Place the onion and carrots into a saucepan, and pour in the beef broth. Bring to a boil over medium heat, and reduce heat to a simmer; cook, stirring often, until the vegetables are tender, about 8 minutes. Set the veggies and broth aside.
- In a large bowl, beat the eggs, and stir in bread crumbs, basil, salt, and black pepper. Allow the mixture to stand for 5 minutes to moisten the crumbs, and lightly mix in the turkey, beef, and pork sausage. Mix in the cooked onions, carrots, and beef broth. Place the mixture into the prepared loaf pan. In a bowl, mix the tomato soup, balsamic vinegar, and Dijon mustard together, and spread the mixture over the meat loaf.
- Bake until the loaf is no longer pink in the center and an instant-read meat thermometer reads at least 160 degrees F (70 degrees C), about 1 1/2 hours.
Nutrition Facts : Calories 304.9 calories, CarbohydrateContent 11.2 g, CholesterolContent 130.4 mg, FatContent 17.3 g, FiberContent 1.2 g, ProteinContent 25.7 g, SaturatedFatContent 5.7 g, SodiumContent 728.2 mg, SugarContent 3.5 g
3 MEAT MEATLOAF RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
You have to try this recipe!! I wasn't fond of meatloaf till I tried this recipe. I've made it my own by changing a few things.
Total Time 1 hours 45 minutes
Prep Time 15 minutes
Cook Time 1 hours 30 minutes
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Saute onion till softened. Then add the garlic and thyme.
- In a separate bowl, combine the meats until thoroughly mixed. Add breadcrumbs and onion mixture. Mix well.
- In a small bowl, combine the milk, egg, and ketchup. Add to the meat mixture. Mix well.
- Shape into a loaf and place in a meatloaf pan.
- Bake at 350 degrees for 90 minutes or until the internal temp is 180 degrees.
Nutrition Facts : Calories 322.6, FatContent 18.5, SaturatedFatContent 6.7, CholesterolContent 128.3, SodiumContent 284.2, CarbohydrateContent 11.2, FiberContent 0.6, SugarContent 3.4, ProteinContent 26.4
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