3 INGREDIENT SWEET AND SOUR MEATBALLS RECIPES

Name: 3-Ingredient Sweet and Sour Meatballs
Prep time: 5 min
Total time: 4 h
Yield: 15
Cuisine: Italian
Ingredients: 1 jar (12 oz) chili sauce; 1 1/2 cups grape jelly; 2 lb (32 oz) frozen meatballs

3-INGREDIENT SWEET AND SOUR MEATBALLS RECIPE - TABLESPOO…

3-Ingredient Sweet and Sour Meatballs Recipe - Tablespoo… image

There are two rules a good meatball needs to follow: number one, it needs to be super tender. And number two, it needs to be coated in a delectable sweet and tangy sauce. Luckily for all of us, these sweet and sour meatballs are sticklers for rules. Plus, you barely have to lift a finger to make these 3-ingredient bites. Don't thank us, thank your slow cooker. Just place frozen meatballs in the slow cooker and pour in a two-ingredient sauce. These hearty (and ridiculously easy) sweet and sour meatballs are pretty much the perfect party appetizer.

Provided by Girl Who Ate Everything

Total Time 4 hours 0 minutes

Prep Time 5 minutes

Yield 15

Number Of Ingredients 3

Ingredients

1 jar (12 oz) chili sauce
1 1/2 cups grape jelly
2 lb (32 oz) frozen meatballs

Steps:

Pour meatballs into a slow cooker. Combine jelly and chili sauce in a small bowl and pour over meatballs.
Cook on low for 3-5 hours or until meatballs are heated through.
Serve with toothpicks.

Nutrition Facts : Calories 264.9 , CarbohydrateContent 26.2 g, CholesterolContent 42.9 mg, FiberContent 1.7 g, ProteinContent 11.1 g, SaturatedFatContent 4.6 g, ServingSize 1 Serving, SodiumContent 353.5 mg, SugarContent 17.7 g

SWEET AND SOUR MEATBALLS RECIPE | ALLRECIPES

Sweet and Sour Meatballs Recipe | Allrecipes image

These meatballs are slow-cooked in a sweet and sour sauce.

Provided by Tammy Moore

Categories Meatball Appetizers

Total Time 1 hours 50 minutes

Prep Time 20 minutes

Cook Time 1 hours 30 minutes

Yield 2 to 3 dozen

Number Of Ingredients 7

Ingredients

1 (12 fluid ounce) can or bottle chile sauce
2 teaspoons lemon juice
9 ounces grape jelly
1 pound lean ground beef
1 egg, beaten
1 large onion, grated
salt to taste

Steps:

Whisk together the chili sauce, lemon juice and grape jelly. Pour into slow cooker and simmer over low heat until warm.
Combine ground beef, egg, onion and salt. Mix well and form into 1 inch balls. Add to sauce and simmer for 1 1/2 hours.

Nutrition Facts : Calories 152 calories, CarbohydrateContent 17.4 g, CholesterolContent 37.6 mg, FatContent 5.6 g, FiberContent 0.2 g, ProteinContent 8.3 g, SaturatedFatContent 2.2 g, SodiumContent 22.2 mg, SugarContent 13.2 g

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