3 INCH PIE CRUST RECIPES
MAGIC CRUST CUSTARD PIE | JUST A PINCH RECIPES
This custard pie is similar to chess pie, but prepared in a wonderfully unique way! It's not a very sweet dessert. The texture reminds us of flan without the caramel. If you want something sweeter, we'd suggest swapping the milk for heavy cream and the margarine for butter. Also, cinnamon would be delicious sprinkled on top too. Super easy to make, we really liked this custard pie.
Provided by Robyn Witte @applecrisp515
Categories Pies
Prep Time 5 minutes
Cook Time 45 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Put all ingredients into a blender. Blend for 30 seconds.
- Buttering a 9-inch pie plate.
- Pouring batter into the pie pan.
- Sprinkle with nutmeg.
- Bake at 350 degrees for 45 minutes.
- The flour will settle to make its own crust.
EASY HOMEMADE PIE CRUST - ALLRECIPES
This pie crust is my personal favorite and is made using a food processor, which makes cutting the butter into the flour very simple. By the way, you can make a double batch of this, and freeze the individually wrapped dough for future pie-related adventures.
Provided by Chef John
Categories Pastry Pie Crusts
Total Time 40 minutes
Prep Time 10 minutes
Yield 2 pie crusts
Number Of Ingredients 5
Steps:
- Combine flour, salt, and butter in a food processor. Pulse until mixture resembles coarse crumbs, about 10 1-second pulses.
- Stir water and vinegar in a small bowl.
- Pour half the ice water and vinegar mixture into the flour and butter mixture. Pulse to combine, about 3 (1-second) pulses. Pour in remaining ice water and vinegar mixture. Pulse until mixture just starts to come together, about 8 (1-second) pulses.
- Turn dough out onto a wooden surface, pat into round shape and divide in half. Form each half into a disc about 5 inches wide.
- Wrap each disc in plastic wrap and refrigerate for at least 30 minutes until ready to use.
Nutrition Facts : Calories 346 calories, CarbohydrateContent 29.8 g, CholesterolContent 61 mg, FatContent 23.4 g, FiberContent 1.1 g, ProteinContent 4.3 g, SaturatedFatContent 14.6 g, SodiumContent 149.7 mg, SugarContent 0.1 g
More about "3 inch pie crust recipes"
PIE CRUST RECIPE | ALTON BROWN | FOOD NETWORK
Alton Brown's Pie Crust recipe from Good Eats on Food Network is buttery, flaky and infinitely adaptable.
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 40 minutes
Cuisine american
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 40 minutes
Cuisine american
- Place a large piece of parchment paper on top of dough and fill with dry beans. Press beans into edges of dough and bake in the oven for 10 minutes. Remove parchment and beans and continue baking until golden in color, approximately 10 to 15 minutes longer. Remove from oven and place on cooling rack. Let cool completely before filling.
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BUTTER PIE CRUST RECIPE - EPICURIOUS
Butter Pie Crust
From epicurious.com
Reviews 3.9
From epicurious.com
Reviews 3.9
- Mix flour, sugar, and salt in processor. Add butter; pulse until coarse meal forms. Gradually blend in enough ice water to form moist clumps. Gather dough into ball; divide in half. Form dough into 2 balls; flatten into disks. Wrap each in plastic; chill 2 hours or overnight.
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MAGIC CRUST CUSTARD PIE | JUST A PINCH RECIPES
This custard pie is similar to chess pie, but prepared in a wonderfully unique way! It's not a very sweet dessert. The texture reminds us of flan without the caramel. If you want something sweeter, we'd suggest swapping the milk for heavy cream and the margarine for butter. Also, cinnamon would be delicious sprinkled on top too. Super easy to make, we really liked this custard pie.
From justapinch.com
Reviews 5
Category Pies
Cuisine American
From justapinch.com
Reviews 5
Category Pies
Cuisine American
- The flour will settle to make its own crust.
See details
PIE CRUST RECIPE | ALTON BROWN | FOOD NETWORK
Alton Brown's Pie Crust recipe from Good Eats on Food Network is buttery, flaky and infinitely adaptable.
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 40 minutes
Cuisine american
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 40 minutes
Cuisine american
- Place a large piece of parchment paper on top of dough and fill with dry beans. Press beans into edges of dough and bake in the oven for 10 minutes. Remove parchment and beans and continue baking until golden in color, approximately 10 to 15 minutes longer. Remove from oven and place on cooling rack. Let cool completely before filling.
See details
BUTTER PIE CRUST RECIPE - EPICURIOUS
Butter Pie Crust
From epicurious.com
Reviews 3.9
From epicurious.com
Reviews 3.9
- Mix flour, sugar, and salt in processor. Add butter; pulse until coarse meal forms. Gradually blend in enough ice water to form moist clumps. Gather dough into ball; divide in half. Form dough into 2 balls; flatten into disks. Wrap each in plastic; chill 2 hours or overnight.
See details
PIE CRUST RECIPE | ALTON BROWN | FOOD NETWORK
Alton Brown's Pie Crust recipe from Good Eats on Food Network is buttery, flaky and infinitely adaptable.
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 40 minutes
Cuisine american
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 40 minutes
Cuisine american
- Place a large piece of parchment paper on top of dough and fill with dry beans. Press beans into edges of dough and bake in the oven for 10 minutes. Remove parchment and beans and continue baking until golden in color, approximately 10 to 15 minutes longer. Remove from oven and place on cooling rack. Let cool completely before filling.
See details
BUTTER PIE CRUST RECIPE - EPICURIOUS
Butter Pie Crust
From epicurious.com
Reviews 3.9
From epicurious.com
Reviews 3.9
- Mix flour, sugar, and salt in processor. Add butter; pulse until coarse meal forms. Gradually blend in enough ice water to form moist clumps. Gather dough into ball; divide in half. Form dough into 2 balls; flatten into disks. Wrap each in plastic; chill 2 hours or overnight.
See details
GRANDS!™ CHEESY BBQ CUPS RECIPE - PILLSBURY.COM
Grands!™ biscuits make great cups for these barbecue treats!
From pillsbury.com
Reviews 4
Total Time 30 minutes
Calories 330 per serving
From pillsbury.com
Reviews 4
Total Time 30 minutes
Calories 330 per serving
- Bake at 375°F 13 to 15 minutes or until edges of biscuits are golden brown. Cool 1 minute; remove from pan.
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DIAMOND PECAN PIE CRUST RECIPES - PIEPRONATION.COM
Oct 31, 2021 · The walnut crust is chewy, bold and rich in flavor, and adds a layer of crunch to any filling, while the pecan crust is naturally buttery and slightly sweet, lending a caramel-like flavor to any pie. Either 6-inch crust retails for a suggested $3.99. How To Make The Best Turtle Pie…
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PILLSBURY™ REFRIGERATED PIE CRUST - PILLSBURY.COM
For those times when a frozen pie crust just won’t do, reach for Pillsbury refrigerated pie crust. They’re ready in minutes with no mixing and no mess. Just unroll the dough, press it into a pie pan, add your favorite fillings and bake. Pillsbury makes flaky, homestyle pie crust as easy as...well, pie. Each package contains two ready made pie crusts with the homemade Pillsbury …
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BUTTER FLAKY PIE CRUST RECIPE | ALLRECIPES
I made the dough in my food processor and chilled the dough for around 20 minutes in the freezer while I was making the fruit mixture, it was a dream to work with. I doubled the recipe and got 12 large tarts and 15 mini tarts. I made this pie crust again using half whole wheat flour the pie crust …
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10 TREATS YOU CAN MAKE OUT OF THAT EXTRA PIE CRUST - TIPHERO
Here are 10 delicious treats you can make with that leftover pie crust you have. ... but no need to get exact. Bake all of the recipes at 375° F. Thanks to Food52 for these amazing recipes! Food52. ... Slice the log into cookies, about 3/4-inch …
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EASY PIE CRUST RECIPE (VIDEO) - NATASHASKITCHEN.COM
Jun 05, 2018 · Some recipes call for a pre-baked pie crust and this is how you blind bake: 1. Form your edge. The easiest methods are crimping the rim by pushing all around the edge with a fork, or forming a fluted rim (see tutorial below). Place pie crust in the freezer 30 minutes which will help the crust …
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From natashaskitchen.com
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PAULA'S PERFECT PIE CRUST - PAULA DEEN
When it comes together stop working it otherwise the dough will get over-worked and tough. Divide the dough in half and flatten it slightly to form a disk shape. Wrap each disk in plastic and chill in the refrigerator for about 30 minutes. On a floured surface roll each disk out into a 10 to 11-inch circle to make a 9-inch pie.
From pauladeen.com
From pauladeen.com
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PIE CRUST RECIPE FOR 6-INCH PAN - THE SPRUCE EATS
Jan 05, 2022 · For a Double-Crust Pie . Divide the dough into two balls: about 1/3 for the top crust and 2/3 for the bottom. Use two plastic bags for rolling the dough out. Use the previous instructions for fitting the bottom crust …
From thespruceeats.com
From thespruceeats.com
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DIAMOND PECAN PIE CRUST RECIPES - PIEPRONATION.COM
Oct 31, 2021 · The walnut crust is chewy, bold and rich in flavor, and adds a layer of crunch to any filling, while the pecan crust is naturally buttery and slightly sweet, lending a caramel-like flavor to any pie. Either 6-inch crust retails for a suggested $3.99. How To Make The Best Turtle Pie…
From piepronation.com
From piepronation.com
See details
PILLSBURY™ REFRIGERATED PIE CRUST - PILLSBURY.COM
For those times when a frozen pie crust just won’t do, reach for Pillsbury refrigerated pie crust. They’re ready in minutes with no mixing and no mess. Just unroll the dough, press it into a pie pan, add your favorite fillings and bake. Pillsbury makes flaky, homestyle pie crust as easy as...well, pie. Each package contains two ready made pie crusts with the homemade Pillsbury …
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From pillsbury.com
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EASY HOMEMADE PIE CRUST - ALLRECIPES
I have a terrible love, hate relationship with pie crust lately. I want a good, easy to work with all butter pie crust. I have tried so many recipes and had issues with all of them. This pie crust recipe actually worked for me last night. I couldn't believe it. I usually have a problem when it comes to blind baking the crust…
From allrecipes.com
From allrecipes.com
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BUTTER FLAKY PIE CRUST RECIPE | ALLRECIPES
I made the dough in my food processor and chilled the dough for around 20 minutes in the freezer while I was making the fruit mixture, it was a dream to work with. I doubled the recipe and got 12 large tarts and 15 mini tarts. I made this pie crust again using half whole wheat flour the pie crust …
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From allrecipes.com
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10 TREATS YOU CAN MAKE OUT OF THAT EXTRA PIE CRUST - TIPHERO
Here are 10 delicious treats you can make with that leftover pie crust you have. ... but no need to get exact. Bake all of the recipes at 375° F. Thanks to Food52 for these amazing recipes! Food52. ... Slice the log into cookies, about 3/4-inch …
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EASY PIE CRUST RECIPE (VIDEO) - NATASHASKITCHEN.COM
Jun 05, 2018 · Some recipes call for a pre-baked pie crust and this is how you blind bake: 1. Form your edge. The easiest methods are crimping the rim by pushing all around the edge with a fork, or forming a fluted rim (see tutorial below). Place pie crust in the freezer 30 minutes which will help the crust …
From natashaskitchen.com
From natashaskitchen.com
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ALL BUTTER PIE CRUST - SALLY'S BAKING ADDICTION
Oct 25, 2018 · Prevent a tough pie crust. Tough crusts are the result of not enough fat in the crust, as well as overworking the dough. Use the all butter pie crust recipe or my shortening and butter pie crust recipe to ensure a flaky, tender pie crust. Additionally, don’t work the dough too much. Prevent a burnt crust with a pie …
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PAULA'S PERFECT PIE CRUST - PAULA DEEN
When it comes together stop working it otherwise the dough will get over-worked and tough. Divide the dough in half and flatten it slightly to form a disk shape. Wrap each disk in plastic and chill in the refrigerator for about 30 minutes. On a floured surface roll each disk out into a 10 to 11-inch circle to make a 9-inch pie.
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From pauladeen.com
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DOUBLE CRUST CHICKEN POT PIE - SALLY'S BAKING ADDICTION
Nov 12, 2014 · Prepare the pie crust as directed in my pie crust recipe, including chilling for at least 2 hours. I usually make the crust the night before. The pie crust recipe makes 2 crusts and you’ll be …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
OLD FASHIONED CHESS PIE RECIPE | I HEART RECIPES
Nov 21, 2017 · There’s a lemon chess pie recipes, as well as chocolate chess pie, and some people even make chess pie without cornmeal. ... Place the pie crust in the 9 inch pie pan. Pour in the pie …
From iheartrecipes.com
From iheartrecipes.com
See details
10 TREATS YOU CAN MAKE OUT OF THAT EXTRA PIE CRUST - TIPHERO
Here are 10 delicious treats you can make with that leftover pie crust you have. ... but no need to get exact. Bake all of the recipes at 375° F. Thanks to Food52 for these amazing recipes! Food52. ... Slice the log into cookies, about 3/4-inch …
From tiphero.com
From tiphero.com
See details
EASY PIE CRUST RECIPE (VIDEO) - NATASHASKITCHEN.COM
Jun 05, 2018 · Some recipes call for a pre-baked pie crust and this is how you blind bake: 1. Form your edge. The easiest methods are crimping the rim by pushing all around the edge with a fork, or forming a fluted rim (see tutorial below). Place pie crust in the freezer 30 minutes which will help the crust …
From natashaskitchen.com
From natashaskitchen.com
See details
PAULA'S PERFECT PIE CRUST - PAULA DEEN
When it comes together stop working it otherwise the dough will get over-worked and tough. Divide the dough in half and flatten it slightly to form a disk shape. Wrap each disk in plastic and chill in the refrigerator for about 30 minutes. On a floured surface roll each disk out into a 10 to 11-inch circle to make a 9-inch pie.
From pauladeen.com
From pauladeen.com
See details
DOUBLE CRUST CHICKEN POT PIE - SALLY'S BAKING ADDICTION
Nov 12, 2014 · Prepare the pie crust as directed in my pie crust recipe, including chilling for at least 2 hours. I usually make the crust the night before. The pie crust recipe makes 2 crusts and you’ll be …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
OLD FASHIONED CHESS PIE RECIPE | I HEART RECIPES
Nov 21, 2017 · There’s a lemon chess pie recipes, as well as chocolate chess pie, and some people even make chess pie without cornmeal. ... Place the pie crust in the 9 inch pie pan. Pour in the pie …
From iheartrecipes.com
From iheartrecipes.com
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