3 5 2002 RECIPES

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44 EASY 3-INGREDIENT RECIPES - TASTY



44 Easy 3-Ingredient Recipes - Tasty image

Featuring 3 Ingredient Peanut Butter Cookies, 3-ingredient Easy Creme Brulee, 3-ingredient Peanut Butter Cereal Bites, Chocolate Hazelnut Mug Cakes, Mini Apple Crisp Skillets , Cookies And Cream Mousse , Whiskey Peach, Tequila Raspberry, Vodka Blackberry, Rum Orange, 3-Ingredient Chili-glazed Salmon, Cheesy Garlic Broccoli, 3-ingredient Teriyaki Chicken, Butter Parmesan Corn, 3-ingredient Mac & Cheese, Honey-Roasted Carrots, 3-Ingredient Banana Oat Smoothie, 3-ingredient Pancakes, 3-Ingredient Flourless Chocolate & Blueberry Banana Muffins, 3-ingredient Breakfast Cookies, 3-ingredient Chocolate Avocado Smoothie, Cloud Bread, Chocolate Liquid Nitrogen Ice Cream, Vanilla Liquid Nitrogen Ice Cream, Strawberry Liquid Nitrogen Ice Cream, Banana Liquid Nitrogen Ice Cream, Cookies ‘n’ Cream 3-ingredient Fudge, Peanut Butter Chocolate 3-ingredient Fudge, Dulce De Leche Swirl 3-ingredient Fudge, Chocolate Walnut 3-ingredient Fudge, 3-Ingredient Hazelnut Brownies, 3-Ingredient Cookies ‘n’ Cream Ice Cream, 3-Ingredient Chocolate And Peanut Butter Fudge, 3-ingredient Chocolate-Strawberry Braid, 3-ingredient Chocolate Cereal Treats, 3-ingredient Peanut Butter Cups, 3-ingredient Cookies & Ice Cream Pie, 3-ingredient Strawberry Icebox Cake, Pigs In A Blanket, BBQ Chicken Tenders, Egg Roll Mozzarella Sticks, Jalapeño Poppers, 3-ingredient Cookie Butter Cakes and Caramel Banana Crepes

Provided by Teddy Villa

GRAPE WINE RECIPE - FOOD.COM



Grape Wine Recipe - Food.com image

August Lueders and Sons owned and operated a vineyard and winery in Frohna, established in 1868. Although Martha, Concord, Seedling, and Niagara grapes were grown, their famous product was "Martha Wine" and they had a customer list not only in Missouri but in many other states as well. The grapes were processed and the wine aged in 360 gallon wooden barrels called "hogsheads" in the basement under the large general store owned by Mr. Lueders. When sold, the wine was bottled in 5 gallon , jugs or in smaller sized long, narrow, dark glass bottles. When the Volstead Act was passed in 1918 the government permitted Mr. Lueders to sell his remaining supply for Communion purposes only. Here is the original recipe for this famous wine. Recipe from August Laueders from the cookbook "Heritage of Cooking" A Collection of Recipes from East Perry County, Missouri.

Total Time 45 minutes

Prep Time 45 minutes

Yield 5 gallons of wine

Number Of Ingredients 3

grapes (enough to drain off 5 quarts)
10 lbs sugar
water

Steps:

  • Mash grapes and let ferment 3 to 5 days.
  • Draw off 5 quarts of juice.
  • Dissolve sugar in hot water.
  • Pour all into a 5 gallon jug container.
  • Add water to fill jug to top.
  • Cover jug opening with a small sandsack for 3 to 4 months.
  • Draw off and rejug and seal jug with a tight-fitting cork or other kind of stopper.

Nutrition Facts : Calories 3510.8, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 0, CarbohydrateContent 907, FiberContent 0, SugarContent 906.4, ProteinContent 0

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