2 INGREDIENT PUMPKIN CAKE RECIPES
2 INGREDIENT PUMPKIN SPICE CAKE | READY SET EAT
A can of pumpkin and a cake mix is all you need for this moist cake
Provided by ReadySetEat
Total Time 40 minutes
Prep Time 5 minutes
Yield 10
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F. Spray a 9x13-inch baking pan with baking spray.
- In a medium bowl, thoroughly combine cake mix, canned pumpkin and water, and stir until smooth. Pour into prepared pan and spread evenly to the edges.
- Bake cake in center of oven 24 to 28 minutes, until toothpick inserted in center comes out clean. Let cool completely. Sprinkle with powdered sugar, if desired, before slicing and serving.
Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 186
TWO INGREDIENT PUMPKIN CAKE RECIPE | ALLRECIPES
It can't get any easier than this! Just two ingredients and you have a moist delicious cake. Great when frosted with your favorite cream cheese frosting. Plan ahead, tastes best after chilling.
Provided by Chickentarian
Categories Squash Recipes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 1 - 9x13 inch cake
Number Of Ingredients 2
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Generously grease a 9x13 inch baking pan.
- In a large bowl, mix together the spice cake mix and canned pumpkin until well blended. Spread evenly into the prepared pan.
- Bake for 25 to 30 minutes in the preheated oven, or until a knife inserted into the center comes out clean. Cool and serve, or store in the refrigerator. This tastes even better the next day.
Nutrition Facts : Calories 156.8 calories, CarbohydrateContent 27.5 g, FatContent 4.3 g, FiberContent 1.6 g, ProteinContent 2.4 g, SaturatedFatContent 1.6 g, SodiumContent 300.4 mg, SugarContent 16.3 g
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