SIDECAR COCKTAIL RECIPE - BBC GOOD FOOD
Try your hand at recreating a classic 1920s cocktail, the sidecar. It's easy to adapt – simply use cognac, or go with equal parts cognac, triple sec and lemon juice
Provided by Miriam Nice
Categories Cocktails, Drink
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 5
Steps:
- Put a coupe glass in the fridge to chill. Tip all of the ingredients into a cocktail shaker.
- Shake well, until the outside of the shaker feels cold, then strain the cocktail into the chilled glass. If the lemon juice is too sharp, add the bitters to taste.
Nutrition Facts : Calories 239 calories, CarbohydrateContent 18 grams carbohydrates, SugarContent 18 grams sugar, ProteinContent 0.1 grams protein, SodiumContent 0.01 milligram of sodium
COCKTAIL RECIPES - BBC GOOD FOOD
Serve these fan-favourite cocktails at your next party. See our best ever classic cocktails, including cosmopolitans, old fashioneds, mojitos and martinis.
Provided by Good Food team
Categories drinks
Number Of Ingredients 1
THE REMARKABLE 1920S: TOP COCKTAILS FROM THE PROHIBITION ...
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From advancedmixology.com
From advancedmixology.com
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CORPSE REVIVER - WIKIPEDIA
The Corpse Reviver №2 as described in the Savoy Cocktail Book is the most commonly drunk of the corpse revivers, and consists of equal parts gin, lemon juice, curaçao (commonly Cointreau), Kina Lillet (now usually replaced with Cocchi …
From en.m.wikipedia.org
From en.m.wikipedia.org
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THE 6 TYPES OF SOUTHERN BARBECUE IN ... - EAT THIS NOT THAT
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From eatthis.com
From eatthis.com
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THE BEST BARS IN LONDON RIGHT NOW - CN TRAVELLER
Mar 11, 2022 · DRINKS It may be named after the surrealist painter but the mood on the menu is class Twenties cocktails rather than anything avant-garde – no black umbrellas on Pina Coladas here. We suggest you pull up a seat at the bar and order a swift Martinez – made with a vintage-but-new DR Harris pick-me tonic – while you peruse the menu.
From cntraveller.com
From cntraveller.com
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THE REMARKABLE 1920S: TOP COCKTAILS FROM THE PROHIBITION ...
Aug 17, 2021 · The Mary Pickford is a Prohibition Era cocktail named for Canadian-American film actress Mary Pickford. Made with white rum, fresh pineapple juice, grenadine, and Maraschino liqueur, it is served shaken and chilled often with a maraschino cherry on top for decoration.. The cocktail was invented by Eddie Woelke or Fred Kaufmann in the 1920s …
From advancedmixology.com
From advancedmixology.com
See details
CORPSE REVIVER - WIKIPEDIA
The Corpse Reviver №2 as described in the Savoy Cocktail Book is the most commonly drunk of the corpse revivers, and consists of equal parts gin, lemon juice, curaçao (commonly Cointreau), Kina Lillet (now usually replaced with Cocchi …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
THE 6 TYPES OF SOUTHERN BARBECUE IN ... - EAT THIS NOT THAT
May 02, 2019 · In the 1920s, railroad worker Bob Gibson was cooking barbecue on the weekends in his backyard in Alabama. The crowd grew and grew every week, so Gibson finally quit his job and began selling his barbecue in his own Decatur …
From eatthis.com
From eatthis.com
See details
THE BEST BARS IN LONDON RIGHT NOW - CN TRAVELLER
Mar 11, 2022 · DRINKS It may be named after the surrealist painter but the mood on the menu is class Twenties cocktails rather than anything avant-garde – no black umbrellas on Pina Coladas here. We suggest you pull up a seat at the bar and order a swift Martinez – made with a vintage-but-new DR Harris pick-me tonic – while you peruse the menu.
From cntraveller.com
From cntraveller.com
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From washingtonpost.com
From washingtonpost.com
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PROHIBITION COCKTAILS | 1920S DRINKS | KEG N BOTTLE
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From kegnbottle.com
From kegnbottle.com
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HOSTING A ROARING 20S PARTY? THEN YOU NEED 1920S THEMED …
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From thekitchenchalkboard.com
From thekitchenchalkboard.com
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