QUARTER OF A POUND CAKE RECIPE: HOW TO MAKE IT
Lee Bremson of Kansas City, Missouri downsizes everyone’s favorite pound cake without losing any of its sweet appeal!
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, beat butter and sugar until crumbly, about 2 minutes. Beat in egg and vanilla. Combine the flour, baking powder, salt and mace; add to egg mixture alternately with milk. , Pour into a 5-3/4x3x2-in. loaf pan coated with cooking spray. Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Cut into eight slices.
Nutrition Facts : Calories 358 calories, FatContent 13g fat (8g saturated fat), CholesterolContent 85mg cholesterol, SodiumContent 183mg sodium, CarbohydrateContent 56g carbohydrate (38g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
PERFECT TACO SEASONING RECIPE - FOOD.COM
This is a combination of several different taco seasoning recipes. I took the best of each recipe to make this one. Hope you like it.
Total Time 5 minutes
Prep Time 5 minutes
Yield 3/4 cup
Number Of Ingredients 10
Steps:
- Combine together in a container with a tight fitting lid.
- Use 3 to 4 Tablespoons of mix and 1/4 cup of water per pound of meat.
Nutrition Facts : Calories 339.9, FatContent 10.4, SaturatedFatContent 1.3, CholesterolContent 0, SodiumContent 302.4, CarbohydrateContent 64.2, FiberContent 18, SugarContent 9.3, ProteinContent 12.7
CALORIES IN MEAT LOAF-1/4 LB SERVING - HEALTHY RECIPES
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Meat Loaf-1/4 lb serving 299 calories of Ground beef, lean, (4 oz) 14 calories of Egg, fresh, whole, raw, (0.17 extra large) 12 calories of Bread, wheat (including toast), (0.17 slice)
From recipes.sparkpeople.com
From recipes.sparkpeople.com
See details
TRADITIONAL POUND CAKE - THESTAYATHOMECHEF.COM
Feb 19, 2018 · Sour Cream Pound Cake: Replace half of the butter with sour cream. 1 cup, or 8 ounces will equal 1/2 pound. Sour cream produces a more moist cake. Cream Cheese Pound Cake: Replace half of the butter with cream cheese. One 8 ounce package will equal 1/2 pound. Rum Pound Cake: Add 2 teaspoons rum extract to the batter with the eggs. Make a rum glaze by heating 1/2 cup butter, 1 cup sugar, 1/4 cup dark rum, and 1/4 cup water over medium high heat.
From thestayathomechef.com
From thestayathomechef.com
See details
POUNDS TO CUPS CALCULATOR. FLOUR, SUGAR, BUTTER...
Nov 03, 2021 · 1/4 pound of butter = 0.5 cup of butter = 1 stick; 1/2 pound of butter = 1 cup of butter = 2 sticks; 3/4 pound of butter = 1.5 cup of butter = 3 sticks; 1 pound of butter = 2 cup of butter = 4 sticks; 1.5 pounds of butter = 3 cup of butter = 6 sticks; 2 pounds of butter = 4 cup of butter = 8 sticks
From omnicalculator.com
From omnicalculator.com
See details
LIQUID & DRY MEASUREMENT CONVERSION CHART
Jan 17, 1999 · Come in sets of four or five (1 tablespoon, 1 teaspoon, 1/2 teaspoon, 1/4 teaspoon and sometimes 1/8 teaspoon). Ingredients. Butter. Each 1/4 pound stick of margarine or butter measures 1/2 cup or 8 tablespoons. In the United States, the wrapping usually has tablespoons and teaspoons clearly marked. One stick usually equals 1/2 cup.
From recipeland.com
From recipeland.com
See details
YOGURT CAKE RECIPE | ALLRECIPES
Alternately mix in the flour mixture and the yogurt, starting and ending with the dry ingredients. Beat just until incorporated. Step 4. Pour batter into prepared pan. Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean.
From allrecipes.com
From allrecipes.com
See details
CHOICE 1 LB. OBLONG FOIL TAKE-OUT CONTAINER - 1000/CASE
Cook and serve in the same pan with this Choice 1 lb. oblong foil take-out container. Whether your customers are taking home leftovers from your restaurant or buying a freshly cooked meal out of your food truck, this take-out container is the perfect choice. The foil material is durable enough to allow you to bake items and serve them all in one secure container. In addition, this container ...
From webstaurantstore.com
From webstaurantstore.com
See details
AMAZON.COM: ONE POUND CONTAINERS
Arrow Food Storage Containers with Lids - BPA Free Reusable Food Containers Seal in Freshness to Freeze, Store, or Reheat Food and Leftovers - Easy to Use Food Prep Containers, 1 Quart, 4 Cups- 6 Pack. 4.5 out of 5 stars. 3,130. $11.59.
From amazon.com
From amazon.com
See details
HOW MUCH GRATED, MELTED, OR CHIPS OF CHOCOLATE ARE IN A ...
When you break a 1/4 pound chocolate block into small chipped pieces you end up with 2/3 to 3/4 cup depending on the size of the chocolate bits. A full pound of chipped chocolate measures to 2.7 to 3 cups. One cup of these small chipped pieces weighed 5.9 ounces (167 grams). A 1/4 pound block of chocolate yields 1/2 cup if melted. You would ...
From howmuchisin.com
From howmuchisin.com
See details
MEASURING CONVERSIONS AND EQUIVALENTS - SWANKY RECIPES
1/4 pound = 112 grams 1/2 pound = 225 grams 3/4 pound = 340 grams 1 pound = 450 grams 1,25 pound = 560 grams 1,5 pound = 675 grams 2 pound = 900 grams ... Use these measuring equivalents if you halve or double a recipe: 3 teaspoons = 1 tablespoon 4 tablespoons = 1/4 cup 5 tablespoons + 1 teaspoon = 1/3 cup 8 tablespoons = 1/2 cup 16 tablespoons ...
From swankyrecipes.com
From swankyrecipes.com
See details
FOOD PLANNING GUIDE FOR A CROWD - HUNGRYMONSTER IS RECIPES ...
Pineapple, 3- to 4-pound: 40 chunks: Strawberries, 1 pound large : 20 to 25 berries: Watermelon wedge, 4 to 5-pound : 48 chunks: Vegetables : Approximate Yield: Asparagus, 1 pound : 30 to 45 spears: Bell pepper, 1 large : 24 strips, 3 1/2x1/2" Broccoli or cauliflower, 2 pounds 32 flowerets, 1 1/4" Carrots, 1 pound : 65 sticks, 3x1/2" Celery, 4 ...
From hungrymonster.com
From hungrymonster.com
See details
SHELLAC POUND CUT MIXING CHART - PAGE 1 OF 1
The larger container will allow for the volume increase from adding the flake. Temperatures under 60° F will slow the dissolving. A hot water bath can assist in cold weather. ... 1/4 Lb. 4 Oz. Flake. 5 Oz. Flake. 6 Oz. Flake. One Cup = 8 Fluid Oz. 1 Oz. Flake. 1.5 Oz. Flake. 2 Oz. Flake. 2.5 Oz. Flake. 3 Oz. Flake
From shellac.net
From shellac.net
See details
SEASON-SERVE® CONTAINER – TUPPERWARE US
The Season-Serve Container is large enough to hold: Two 8 oz / 240g steaks; Two 16 oz / 480g Porterhouse steaks stacked one on top of the other; A 4 lb / 1.8kg chuck roast; Four pork chops; Six to eight pieces of chicken or fish; A large variety of your favorite vegetables; Read less
From tupperware.com
From tupperware.com
See details
BACON EQUIVALENTS AND SUBSTITUTIONS
Sep 26, 2019 · 1 cup crumbled cooked bacon. 16 slices (about 1 pound) 1/4 pound back bacon. 1 cup cracklings. Diced, raw bacon is roughly the same weight for cup measure as liquids. One cup would be approximately 8 ounces and 225 grams; 1/2 cup is about 4 ounces or 115 grams; 1/4 cup is about 2 ounces or 55 grams, etc.
From thespruceeats.com
From thespruceeats.com
See details
CONVERSION CHARTS - IMPERIAL SUGAR | RECIPES
2-1/4 cups: 1-lb. carton brown sugar: 2-1/3 to 2-2/3 cup (brown sugar is packed and will vary by carton) 1-lb. carton powdered sugar: 4 cups (unsifted) 2-lb. poly bag brown sugar: 4-1/2 to 5-1/3 cup (brown sugar is packed and will vary by bag) 2-lb. poly bag powdered sugar: 8 cups (unsifted) 4-lb. granulated sugar: 9 cups: 5-lb granulated sugar ...
From imperialsugar.com
From imperialsugar.com
See details
US STICKS OF BUTTER CONVERSION CHARTS - ERREN'S KITCHEN
BUTTER VOLUME US CUPS GRAMS; half (½) stick of Butter: ¼ cup: 56.7g: 1 stick of Butter: ½ cup: 113.4g: 2 sticks of Butter: 1 cup: 226.8g: 4 sticks of Butter: 2 cups
From errenskitchen.com
From errenskitchen.com
See details
FOIL & ALUMINUM FOOD CONTAINERS: GREAT FOR TAKE-OUT & TO-GO
Choice 4 lb. Oblong Foil Container with Board Lid - 25/Pack #999lob4lbco. plus. $16.49 /Pack. plus. Rated 5 out of 5 stars. Choice 1 1/2 lb. Deep Oblong Foil Container with Board Lid - 50/Pack #999lob15lbdc. plus. $13.49 /Pack. plus. Rated 5 out of 5 stars. Choice 1 lb. Oblong Foil Take-Out Container with Dome Lid - 100/Pack #999pob1lbco.
From webstaurantstore.com
From webstaurantstore.com
See details
YOGURT CAKE RECIPE | ALLRECIPES
Alternately mix in the flour mixture and the yogurt, starting and ending with the dry ingredients. Beat just until incorporated. Step 4. Pour batter into prepared pan. Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean.
From allrecipes.com
From allrecipes.com
See details
SERVING QUANTITIES FOR A LARGE GROUP. HOW MUCH TO SERVE ...
A typical serving size of queso dip is 3 tablespoons (2 1/4 ounces of queso), which is about 1/4 cup or 1 ladle-full. Even heated, the sauce straight out of the can is far to thick to eat, let alone serve, effectively. You’ll need to thin a (6 pound, a 11 ounce can) can of the sauce down with 3 cups (24 ounces) of water.
From alohadreams.com
From alohadreams.com
See details
AMAZON.COM: FUDGE CONTAINERS
Set of 36 Christmas Treat Foil Containers - 6 Holiday Designs, Snowman & Santa Festive Cover Print - 7"L x 5"W x 1.5"D - Disposable Food Storage Pan for Party Leftovers or Cookie Exchange 4.6 out of 5 stars 742
From amazon.com
From amazon.com
See details
HOW MANY CUPS OF PEANUT BUTTER IN A POUND? - COOKUS ...
Mar 02, 2020 · The right answer is this one: There are approximately 1.9 cups of peanut butter per pound or precisely 1.8908 US cups, according to the calculation that can be found online through a Google search. Knowing this important bit of information will serve you well when using peanut butter recipes. For example, making peanut butter fudge is a classic ...
From cookusinterruptus.com
From cookusinterruptus.com
See details