1 3 CUP X2 RECIPES

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FUDGY BROWNIES I RECIPE | ALLRECIPES



Fudgy Brownies I Recipe | Allrecipes image

A chewy, fudgy, brownie that is easy to make. This is great because it uses things that you may already have on hand.

Provided by Trish

Categories     Desserts    Cookies    Brownie Recipes    Chocolate Brownie Recipes

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 1 - 9x13 inch pan

Number Of Ingredients 10

¾ cup unsweetened cocoa powder
½ teaspoon baking soda
? cup vegetable oil
½ cup boiling water
2 cups white sugar
2 eggs
? cup vegetable oil
1?? cups all-purpose flour
1 teaspoon vanilla extract
¼ teaspoon salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  • In a large bowl, stir together the cocoa and baking soda. Add 1/3 cup vegetable oil and boiling water. Mix until well blended and thickened. Stir in the sugar, eggs, and remaining 1/3 cup oil. Finally, add the flour, vanilla and salt; mix just until all of the flour is absorbed. Spread evenly into the prepared pan.
  • Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the cake comes out clean. Allow to cool before cutting into squares.

Nutrition Facts : Calories 156.4 calories, CarbohydrateContent 23.5 g, CholesterolContent 15.5 mg, FatContent 7 g, FiberContent 1.1 g, ProteinContent 1.8 g, SaturatedFatContent 1.1 g, SodiumContent 57 mg, SugarContent 16.8 g

WHAT IS A 1/3 CUP DOUBLED?
Mar 01, 2020 · Volume (liquid) 1/4 cup or 2 fluid ounces 59 ml 1/3 cup 79 ml 1/2 cup 118 ml 2/3 cup 158 ml How much is 1/8 Cup doubled? Doubling Ingredients A B ingredient: 1/8 cup doubled: 1/4 cup ingredient: 1 teaspoons doubled: 2 teaspoons ingredient: 1/2 tablespoons doubled: 1 tablespoon ingredient: 2/3 cup doubled: 4/3 cup
From askinglot.com
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HOW TO CUT DOWN RECIPES: WHAT’S HALF OF ½ CUP, ¾ CUP, ? ...
May 18, 2019 · Cutting recipes down is useful when a recipe is too big or if you are using a new or expensive ingredient, but modifying a recipe can be quite complex. Halving one cup is simple (it’s ½ cup), but what’s half of ¾ of a cup? It’s important to convert measurements carefully, especially while baking, since chemistry is involved and precision is necessary.
From masterclass.com
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HOW TO DOUBLE A RECIPE - RESEARCH MANIACS
Are you looking to double your favorite recipe so you can make twice as much? We used to have this large form where you type in all the ingredients and all the measurements. However, we found that most people did not take the time to fill in the form. ... Cups 1 ½ Cups - 3 Cups 1 ⅔ Cups - 3 ⅓ Cups 1 ¾ Cups - 3 ½ Cups 2 Cups - 4 ...
From researchmaniacs.com
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REDUCING THE SIZE OF RECIPES | UNL FOOD
A 9 x 13-inch pan holds 14 to 15 cups; when halving a recipe use a square 8 x 8-inch pan or a round 9-inch pan. When using a different pan size, try and keep the depth of food the same. Reduce the oven temperature by 25°F when substituting a glass pan for a metal one. To help divide recipes, remember: 1 cup = 16 tablespoons; 1 tablespoon = 3 ...
From food.unl.edu
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SCALE, HALF AND DOUBLE QUANTITY AMOUNTS IN A RECIPE (CHART ...
Oct 09, 2008 · 1/3 cup: 2 tbsp. + 2 tsp. 2/3 cup: 1/2 cup (4 fl. oz.) 1/4 cup: 1 cup: 2/3 cup: 1/3 cup: 1 1/3 cups: 3/4 cup: 3 tbsp. 1 1/2 cups: 1 cup (1/2 pint) 1/2 cup: 2 cups: 1 1/4 cups: 1/2 cup + 2 tbsp. 2 1/2 cups: 1 1/3 cups: 10 tbsp. + 2 tsp. 2 2/3 cups: 1 1/2 cups: 3/4 cup: 3 cups: 1 2/3 cups: 1/2 cup + 1/3 cup: 3 1/3 cups: 1 3/4 cups: 3/4 cup + 2 tbsp. 3 1/2 cups: 2 cups (1 pint) 1 cup: 4 cups (1 quart)
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CUPS TO TABLESPOONS: HOW MANY TABLESPOONS IN 1/3 CUP
We assume that you are cooking or baking and your recipe calls for ? cup of an ingredient. Furthermore, you want to know the equivalent measurement of ? cup in tablespoons. Below, we display ? cup and how many tablespoons it equals: ? cup. 5 ? tablespoons.
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HOW TO CUT DOWN RECIPES: WHAT’S HALF OF ½ CUP, ¾ CUP, ? ...
Aug 02, 2021 · Cutting recipes down is useful when a recipe is too big or if you are using a new or expensive ingredient, but modifying a recipe can be quite complex. Halving one cup is simple (it’s ½ cup), but what’s half of ¾ of a cup? It’s important to convert measurements carefully, especially while baking, since chemistry is involved and precision is necessary.
From masterclass.com
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REDUCING THE SIZE OF RECIPES | UNL FOOD
A 9 x 13-inch pan holds 14 to 15 cups; when halving a recipe use a square 8 x 8-inch pan or a round 9-inch pan. When using a different pan size, try and keep the depth of food the same. Reduce the oven temperature by 25°F when substituting a glass pan for a metal one. To help divide recipes, remember: 1 cup = 16 tablespoons; 1 tablespoon = 3 ...
From food.unl.edu
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MEASUREMENT CONVERSION CHARTS FOR RECIPES
Jan 09, 2020 · 2/3 cup = 150 mL. 3/4 cup = 175 mL. 1 cup = 250 mL. 1 1/2 cups = 375 mL. 2 cups = 500 mL. 4 cups = 1 liter. Although the difference is slight, keep in mind that recipes from the UK have different measurements for cups. Catherine Song / The Spruce.
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50 ZUCCHINI RECIPES | RECIPES, DINNERS AND EASY MEAL IDEAS ...
6. Zucchini Lemon-Poppy Seed Muffins Whisk 2 cups flour, 3/4 cup sugar, 1 1/2 teaspoons baking powder and 1/2 teaspoon salt. Whisk 3/4 cup each milk and vegetable oil, 2 eggs, 1 1/2 cups grated ...
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SCALE, HALF AND DOUBLE QUANTITY AMOUNTS IN A RECIPE (CHART ...
Oct 09, 2008 · Scale, Half and Double Quantity Amounts in a Recipe (Chart) I was trying to quickly scale a recipe, and found this old chart hidden among my recipe files. I thought it might come in handy for those that are looking to do the same. 8 cups (1/2 gal.) 8 cups (2 quarts, or 1/2 gal.) 1 gal.
From thisfoodthing.com
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SPONSORED: HATFIELD HOLIDAY RECIPES – CBS PHILLY
Use ½ -cup measure to scoop stuffing, shape into balls and place in each muffin cup. Bake 20 to 30 minutes or until firm and golden brown. For more recipes, please visit: www.simplyhatfield.com ...
From philadelphia.cbslocal.com
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WHAT IS 2/3 CUP? ESSENTIAL THINGS YOU NEED TO KNOW 2022
Dec 23, 2021 · Well, the half of 2/3 cup is equal to 1/3 cup. The two-thirds of a cup is equal to simply adding two 1/3 portions. Therefore, halving two 1/3 portions leads to only 1/3 as well. It might be a lot easier to reduce particular measurements once they are considered in portions rather in whole amounts.
From chewtheworld.com
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WHAT'S HALF OF A 1/3 CUP? - QUORA
Answer (1 of 16): 1/6 half of a third of the cup= 1/3 cup divided by 2 Convert the 2 into a fraction = 2/1 1/3 divided by 2/1 Reverse the 2 and the 1 = 1/2 Then multiply 1/3 x 1/2= 1/6 hope this helps
From quora.com
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HOW TO MEASURE 2/3 OF A CUP | EHOW
Mar 15, 2019 · Dry ingredients are measured using measuring cups, which are often made of plastic or metal. Dry ingredients include flour, sugar, nuts and chocolate chips.To accurately measure 2/3 of a cup of a dry ingredient, fill the measuring cup slightly over, then sweep a spatula handle or other kitchen utensil with a flat handle across the top of the cup to remove the excess.
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CONVERSION TABLES – WHAT JESSICA BAKED NEXT
I use this helpful conversion table to convert measurements for my baking. For Cups, Tablespoon and Teaspoon to Millilitres: 1 cup = 16 tablespoons = 48 teaspoons = 240 ml 3/4 cup = 12 tablespoons = 36 teaspoons = 180 ml 2/3 cup = 11 tablespoons = 32 teaspoons = 160 ml 1/2 cup = 8 tablespoons…
From whatjessicabakednext.com
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HOW MANY TABLESPOONS IN 2/3 CUP? (EASY AND SIMPLE ANSWER)
Measuring by Spoons Instead of Cups. You saw in the above chart that 2/3 cup of ingredients is equivalent to 10 Tablespoons and 2 Teaspoons of the same. In a sense, we can also say that 2/3 cup is equal to 10 2/3 Tablespoons (remember, there are 3 Teaspoons in 1 Tablespoon).
From quickeasycook.com
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INGREDIENT MEASUREMENT CONVERSION
Enter the quantity of units you wish to convert and then select what unit you would like to convert the amount into and the results will automatically appear in the results. You can convert between: liters and gallons. kilograms and pounds. calories and kilojoules. teaspoons, tablespoons, ml and cups. fluid ounces, shots, teacups, cups, glasses ...
From calculators.org
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WHAT IS 3/4 OF A CUP DOUBLED? - REFERENCE.COM
May 27, 2020 · In decimals, 3/4 of a cup is .75 cups, and .75 doubled is 1.5 cups. Since a United States customary cup holds exactly 8 U.S. fluid ounces, 3/4 of a cup is exactly 6 ounces. When you double 3/4 of a cup, you’ll get 12 U.S. fluid ounces. When following recipes, it is important to note that U.S. customary volume measurements are not the same as ...
From reference.com
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