1 2 CAKES RECIPES
BASIC 1-2-3-4 CAKE RECIPE - FOOD.COM
Make and share this Basic 1-2-3-4 Cake recipe from Food.com.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Grease and flour 3 (9-inch) cake pans.
- Using an electric mixer, cream butter until fluffy. Add sugar and continue to cream well for 6 to 8 minutes. Add eggs, 1 at a time, beating well after each addition. Add flour and milk alternately to creamed mixture, beginning and ending with flour. Add vanilla and continue to beat until just mixed.
- Divide batter equally among prepared pans. Level batter in each pan by holding pan 3 or 4 inches above counter, then dropping it flat onto counter. Do this several times to release air bubbles and assure you of a more level cake.
- Bake for 25 to 30 minutes or until done.
- Cool in pans 5 to 10 minutes. Invert cakes onto cooling racks. Cool completely and spread cake layers with your favorite frosting to make a 3-layer cake.
Nutrition Facts : Calories 413, FatContent 17.4, SaturatedFatContent 10.3, CholesterolContent 111.6, SodiumContent 452.3, CarbohydrateContent 58.8, FiberContent 0.8, SugarContent 33.6, ProteinContent 6.3
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From bakefromscratch.com
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From homemade-dessert-recipes.com
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BASIC 1-2-3-4 CAKE - BAKE FROM SCRATCH
Jan 12, 2021 · I used a simple 1-2-3-4 vanilla cake recipe and turned it into an orange flavored cake. A 1-2-3-4 cake gets its name from the proportioning of ingredients. 1 cup of butter, 2 cups of sugar, 3 cups of […] Reply. Joanna September 6, 2021 At 6:11 pm. Came out fabulous. Whipped butter sugar closer to 5 minutes. ...
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From kodiakcakes.com
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From myrecipes.com
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This cake sort of has a coffee-cake-look about it, but it’s so much more than that, trust us…. INGREDIENTS Cake: 1 1/2 cups sugar 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 2 large eggs 1 (20 oz.) can crushed pineapples, with juice 1 cup brown sugar 1 cup pecans, chopped Icing: 1 cup evaporated milk 1/2 cup sugar
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From recipes-homemade.com
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From therecipes.info
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Aug 28, 2020 · 2 x 15.25cm / 6? cake pans – 25 – 27 minutes, only make half a batch; Halve the recipe for a single round cake, 20 – 23cm / 8 – 9? 12 cup tube pan or bundt pan (grease & dust with flour) – bake 1 hour, but note cake is not quite as fluffy as pictured and described. Still soft, but it’s slightly more dense (still delicious and ...
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